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    Home » Recipes » Blogging Marathon » Beetroot Rice Recipe | Easy Lunch Box Ideas

    Beetroot Rice Recipe | Easy Lunch Box Ideas

    Posted on Aug 10, 2017 · Last Updated on Jan 22, 2022 by sharmila kingsly

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    Beetroot Rice Recipe
    Beetroot rice recipe with step by step photos. Lunch Box dishes always have to be healthy and interesting. Beetroot Rice is one such easy and yummy Lunch box recipe. You can easily use leftover rice to prepare Beetroot rice. It goes very well with Just Potato Fry or any chips. Now let see how to prepare Beetroot Rice.

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    Beetroot Rice Recipe

    Beetroot Rice

         Step by step Method with pictures: 

          1.    Grate the beetroot and set aside. In a pan heat in Oil/ghee and to this add-in Mustard Seeds, Fennel Seeds let them crack next add in Curry Leaves, Bay Leaves and Cashew Nuts. Sauté for few secs.

    Step 1 -Beetroot Rice
          2.    Next, add in slit Green Chilli. Mix well and then add in finely chopped Onions cook till they become translucent.
    Step 2 -Beetroot Rice
          3.    Now add turmeric powder, Garam Masala powder and Salt mix well till the raw smell leaves and then add in the grated beetroot and mix well. In a low flame continue to cook till the beetroot is fully cooked.
    Step 3 -Beetroot Rice
           4.    Once the beetroot is fully cooked check for the salt add if needed and then add the cooked Rice mix gently until all the rice grains are well incorporated. Switch off the flame now.
    Step 4 -Beetroot Rice
    Beetroot Rice Recipe
    Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM
    Sending this to SriValli’s Kid’s Delight Event, guest hosted by Priya Srinivasan, themed on Kids Lunch Box Recipes.
    Beetroot Rice
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    Beetroot Rice

    Beetroot Rice is one such easy and yummy Lunch box recipe. We can easily use leftover rice to prepare Beetroot rice.
    Prep Time10 mins
    Cook Time15 mins
    Total Time25 mins
    Course: Main Course
    Cuisine: Indian
    Servings: 2
    Calories:
    Author: sharmila kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • Grated Beetroot – 1 cup
    • Cooked Rice – 1 cup
    • Oil/Ghee – 1 tbsp
    • Mustard Seeds -1 tsp
    • Fennel Seeds – 1 tsp
    • Bay Leaves -1
    • Curry Leaves - 1 spring
    • Cashew Nuts – 6-8
    • Green Chilli – 3
    • Onion – 1
    • Turmeric Powder – ½ tsp
    • Garam Masala – 1 tsp
    • Salt as needed

    Instructions 

    • Grate the beetroot and set aside. In a pan heat in Oil/ghee and to this add-in Mustard Seeds, Fennel Seeds let them crack next add in Curry Leaves, Bay Leaves, and Cashew Nuts. Sauté for few secs.
    • Next, add in slit Green Chilli. Mix well and then add in finely chopped Onions cook till they become translucent.
    • Now add turmeric powder, Garam Masala powder, and salt mix well till the raw smell leaves and then add in the grated beetroot and mix well. In a low flame continue to cook till the beetroot is fully cooked.
    • Once the beetroot is fully cooked check for the salt add if needed and then add the cooked Rice mix gently until all the rice grains are well incorporated. Switch off the flame now.

    Notes

    · Beetroot rice makes an awesome Lunch Box Recipe.
    · Beetroot rice goes very well with Potato Fry or any chips.
    · Leftover rice can also be used in Preparing Beetroot Rice.
    Keyword Beetroot Rice
    Tried this recipe?Mention @happietrio or tag #happietrio
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    « Kambu Sadham | Bajra Rice | Pearl Millet Rice
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    Comments

    1. Ranjanis Kitchen

      May 19, 2018 at 3:06 pm

      wow its so healthy with beetroot... its easy to pack for lunch...

      Reply

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