Moong Dal Namkeen | Crispy Fried moong Dal Recipe | Haldiram Style Moong Dal Namkeen with step by step photos.One of the addictive namkeen to munch on. It is quite easy to prepare at home. Only care should be taken it is deep-fried and removed at the correct stage. This is one of the easy and yummy snack to pack during travel. Now let’s see how to prepare Moong Dal Namkeen.
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Moong Dal Namkeen Recipe
Step by step Method with pictures:
1.Soak Moong Dal in Water for 4 hours. After that drain the excess water and allow it to dry in a kitchen towel for 2 hours.
2. Dry till no moisture content remains.
3.Heat oil for deep frying. Once the oil heats up add the Moong dal and fry till crisp in a medium flame.
4.Drain in a paper towel to remove excess oil. Take the fried moong dal in a bowl and add Salt and Chaat Masala. Toss well for the spices to mix. Moong Dal Namkeen is now ready to be served.
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Moong Dal Namkeen
Moong Dal Namkeen is a crispy fried snack made with dried Yellow Lentils .It is a perfect snack along with Tea.
Servings: 2
Calories:
Standard 1 cup measures 240 ml
Ingredients
- Moong Dal – 1 cup
- Oil for deep frying
- Salt for taste
- Chat Masala to taste optional
Instructions
- Soak Moong Dal in water for 4 hours. After that drain the excess water and allow it to dry in a kitchen towel for 2 hours.
- Dry till no moisture content remains. Heat oil for deep frying.
- Once the oil heats up add the Moong dal and fry till crisp on a medium flame. Drain in a paper towel to remove excess oil.
- Take the fried moong dal in a bowl and add Salt and Chaat Masala. Toss well for the spices to mix. Moong Dal Namkeen is now ready to be served.
Notes
· You can also add chilli powder if you prefer.
· Don’t over fry ,it won’t be crisp then.
· Serve along with tea.
· Don’t over fry ,it won’t be crisp then.
· Serve along with tea.
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vaishali sabnani
Wow , what a perfectly made munch ! My hubby has been asking me to try it but I somehow get nervous with such recipes .
Unknown
This is indeed a protein rich addictive namkeen .. looks so yummy and you have made them perfect !!
Pavani
Oh, I didn't know making moong dal namkeen is this simple. I would love to try this some time. My family loves to munch on snacks and this looks perfect.
Harini R
They look perfectly fried. My little one loves this and I make it in the mw for her.
MySpicyKitchen
This is such an addictive snack. Dal is fried perfectly and yes, that is the key to yummy crispy moong dal.
Rafeeda AR
The namkeen looks so easy to make but I am sure that drying is the main part... looks like a perfect munch...
Srivalli
wow those moong dal have turned out exactly like the store bought..very nicely done!
cookingwithsapana
I once made it for blog years ago and loved it. Making it at home is time consuming but worth trying.
CookwithRenu
This is so addictive and on my to do list since long....you have made it so nicely...
Priya Suresh
Love this crispy fried moongdals as well as channadals, both are my favourite. You are tempting me to make this namkeen sis.
sushma
Simple yet delicious snack to munch on. Just loving it.
Jyoti Babel
Wow.. it looks so perfectly done. I love munching on them
Gayathri Kumar
You have recreated it perfectly. Perfect to have with a cup of coffee..
Preeti
Wow.. looks perfect.. its mine.mom fav.. will try def.
Rujuta
Hi
Such a healthy and tasty snack and great for traveling
They look exactly like store ones
best wishes
Chef Mireille
looks delicious -great snack for sure