The Most favorite season of the year is back. In this holiday season or Christmas season, I tend to make more baked goodies and simple desserts.
Obviously, the Christmas season needs no introduction, we tend to bake a lot of cakes. There is a high chance we get leftover cakes. With the Left-over cakes and some Oreo cookies I made two humble but fancy desserts. Oreo Parfait and Oreo Truffles. This is a base recipe, of how to use the leftover cakes, but the variations and makeovers are endless.
So, my intention here is to let everyone know how to use leftover cake and fancify them or sell them wisely. So, I am sharing the Oreo Parfait recipe in today’s post. Will share the Truffles recipe in another Post
Jump to:
What is Parfait?
Parfait is a layered dessert usually served in mason jars or serving cups. It has different edible layers. Whipped cream, Fruits are the usual layers in a parfait. Yet as you all know with edible layers the possibilities are endless
Oreo Cake Parfait
In Oreo Cake Parfait I have used alternate layers of Oreo biscuits and Cake. I used leftover cakes. We can use any cake variety. I have used a red velvet cake for a fancy looking Parfait. You can also use whipped cream as a third layer and repeat it.
Layer them or and top it with some nuts and cookies. Serve cold for a Yummy taste.
Variations in Oreo Cake Parfait
- You may different cake layers like red velvet , Chocolate or even Vanilla Sponge Cake.
- Use dry fruits and nuts as you prefer.
- You can use Indian desserts or Mithai types like Rasgulla, Motichoor Ladoo, Gulab Jamun, Instead of the Oreo biscuits layer.
- We can also use cream cheese as a layer.
Serving Suggestion:
- Serve as an after-meal dessert.
- You can also use it as a gift for Christmas
- Pack as a goodie gift jar.
Storing the Oreo Parfait
Keep the prepared parfait in a cool place, in the fridge. Only before you sere you can take from the fridge and serve
Similar Recipes:
Check out the Video Below
How to prepare Oreo Cake Parfait, Pictorial
- In a blender or Food processor add in the Oreo biscuits along with the crema. Blend to a fine powder and set it aside.
2. Take the Leftover cake and crumble it coarsely to resemble grains.
3. Add the nuts or any dry fruits that you are going to use in the parfait.
4. Collect the jar or cup in which you are going to layer the parfait.
5. Add in a layer of Oreo biscuits and press it firmly. Next, add in a layer of the cake crumble and press it firmly.
6. Continue the same and repeat the layers as needed or till you reach the rim of the Jar. Finally, sprinkle in the dry fruits and nuts. I used sliced Almond and then an Oreo Biscuits. Serve Chilled.
📖 Recipe
Oreo Cake Parfait
Equipment
- Blender or Food Processor
Ingredients
- 10 Oreo Biscuits
- 1 cup Cake Use any leftover Cake
- 10 Almond Slices
Instructions
- In a blender or Food processor add in the Oreo biscuits along with the crema. Blend to a fine powder and set it aside.
- Take the Leftover cake and crumble it coarsely to resemble grains.
- Take the nuts or any dry fruits that you are going to use in the parfait.
- Take the jar or cup in which you are going to layer the parfait.
- Add in a layer of Oreo biscuits and press it firmly. Next, add in a layer of the cake crumble and press it firmly.
- Continue the same and repeat the layers as needed or till you reach the rim of the Jar. Finally, sprinkle in the dry fruits and nuts. I used sliced Almond and then an Oreo Biscuits. Serve Chilled.
Video
Notes
- Use any leftover cake as you prefer.
- Serve Chilled
Nutrition
Sending this to Srivalli’s Kid’s Delight event – single-serving desserts, hosted by Vidhya .
[…] Oreo Cake Parfait is an easy holiday recipe prepared with Oreo biscuits & any leftover cake. It is fun and use any layers and decorate it as you prefer. [Recipe Link] […]