• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cook with Sharmila
  • Home
  • About Me
    • Video Recipes
    • Media Mentions
    • Privacy Policy
  • Recipe Index
    • Recipes
  • Nanjilnad Recipes
  • Shop
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Instant Pot Recipes
  • Air Fryer Recipes
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Recipes » breakfast » Wheat Flour Puttu | Godhumai Puttu

    Wheat Flour Puttu | Godhumai Puttu

    Posted on Jan 19, 2018 · Last Updated on Apr 4, 2023 by sharmila kingsly

    Sharing is caring!

    0 shares
    • Share
    • Tweet
    Jump to Recipe Print Recipe

    Wheat Flour Puttu is prepared by roasting the wheat flour and then steam cooking wheat flour with coconut. Goes well with banana and sugar.

    Wheat Flour Puttu Recipe | Godhumai Puttu | Steamed Wheat Flour Cake

    Wheat Flour Puttu Recipe | Godhumai Puttu | Steamed Wheat Flour Cake with step by step pictures. Compared to the Rice flour puttu , wheat flour puttu is my favorite. It has a lovely aroma and grainy texture which makes my breakfast lovely and awesome. Now let’s see how to prepare wheat flour puttu

    Check out the Kerala Rice flour Puttu, RagiPuttu, and Kappa puttu recipes too. Now let’s see how to prepare kappa puttu.

    Wheat Flour Puttu Recipe | Godhumai Puttu | Steamed Wheat Flour Cake

    How to make wheat flour Puttu

     
         1.    Roast the wheat flour in a small pan till you get a nice aroma in a low flame. Make sure the flour don’t get burnt. After roasting switch off the flame and allow it to cool down.

     2.    To the wheat flour add in salt and give a good mix next sprinkle water little by little and mix well till the flour resemble grains.

     3.    Take the mixed flour to a blender and blend it to resemble fine grains. Now the flour is ready we can assemble in the puttu mould (vessel).Layer coconut and then wheat flour alternatively.

     4.    Fill the vessel with the flour and coconut and then allow it to steam cook for 10-12 mins or till you get a nice aroma and then switch off the flame. Wait for 5 mins and then demould the puttu.

     5.    Invert the puttu mould and slowly demould it .Tasty wheat flour puttu is now ready .Serve hot with banana and Sugar.

    Healthy breakfast!!

    Wheat Flour Puttu Recipe | Godhumai Puttu | Steamed Wheat Flour Cake

    Similar Recipes

    • Kerala Puttu
      Kerala Puttu | Steamed Rice Flour Cake | Kuzha Puttu
    • Kappa Puttu Recipe | Tapioca Puttu | Maravalli Kizhangu Puttu
      Kappa Puttu , Tapioca Puttu,Maravalli Kizhangu Puttu
    • Tapioca Flour Puttu
      Tapioca Flour Puttu | Kappa maavu Puttu
    • Ragi Puttu
      Ragi Puttu | Steamed Ragi Cake

    ★ Did you enjoy this recipe? If you happen to try it out, I would love to hear from you! I’d appreciate it if you could rate and leave a review below in the comments. Your reviews help others know the recipe better too. Thanks for your time. You can also follow me on Facebook, Pinterest, Instagram, Youtube and Twitter for more updates from me.

    📖 Recipe

    Wheat Flour puttu
    Print Recipe Pin Recipe
    No ratings yet

    Wheat Flour Puttu

    Wheat Flour Puttu is prepared by roasting the wheat flour and then steam cooking wheat flour with coconut. Goes well with banana and sugar.
    Prep Time15 minutes mins
    Cook Time10 minutes mins
    Total Time25 minutes mins
    Course: Breakfast
    Cuisine: Kerala
    Servings: 2
    Calories:
    Author: sharmila kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • 1 cup Wheat Flour
    • Salt as needed
    • 3 tbsp Freshly grated coconut
    • Water as needed around ¼ cup

    Instructions 

    • Roast the wheat flour in a small pan till you get a nice aroma in a low flame .Make sure the flour don’t get burnt. After roasting switch off the flame and allow it to cool down.
    • To the wheat flour add in salt and give a good mix next sprinkle water little by little and mix well till the flour resemble grains.
    • Take the mixed flour to a blender and blend it to resemble fine grains. Now the flour is ready we can assemble in the puttu mould (vessel).Layer coconut and then wheat flour alternatively.
    • Fill the vessel with the flour and coconut and then allow it to steam cook for 10-12 mins or till you get a nice aroma and then switch off the flame. Wait for 5 mins and then demould the puttu.
    • Invert the puttu mould and slowly demould it .Tasty wheat flour puttu is now ready .Serve hot with banana and Sugar.

    Notes

    • Serve hot with Banana, Sugar, Jaggery ,Papad, Cooked green gram.Tastes good with any one of the above combination.
    •  You can also add grated palm jaggery to the wheat flour and cook.
    Keyword Godhumai puttu, Puttu, Wheat Flour puttu
    Tried this recipe?Mention @happietrio or tag #happietrio
    Subscribe to my Channelclick for more videos

    Disclaimer: I am not a nutritionist, the nutrition value provided here is an estimate. It will vary based on the quantity and brands of the products used.

    « Pepper Chicken Curry|Pepper Chicken Curry in Pressure Cooker
    Yam Roast Recipe | Karunai Kizhangu Varuval »

    Sharing is caring!

    0 shares
    • Share
    • Tweet

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    connect with us

    • Facebook
    • YouTube
    • Instagram
    • Pinterest
    • Twitter

    Get To Know about me!!

    Food Blogger, Biryani Lover , Software Engineer .. In no particular order.I love to cook and that is why I am here!! Welcome to my space!!. Read more about me!

    Spring Salads

    Carrot Kosambari Recipe | Carrot Moong Dal Salad

    Pineapple Salsa

    Pineapple Salsa | 10 mins Salsa Recipe

    Chickepea Capsicum Salad

    Chickpeas Capsicum Salad | Bell Pepper Channa Salad

    Vegetable Mayo Salad

    Vegetable Mayo Salad | Healthy Vegetable Salad

    Sweet Corn Mango Salad

    Sweet Corn Raw Mango Salad |Sweet Corn Salad

    Moong sprouts Sweet Salad

    Moong sprouts Sweet Salad| Moong Sprouts Salad

    More salad recipes

    Top Posts & Pages

    Black Beans Quesadilla
    Date Caramels
    Mango Ladoo | How to Prepare Mango Ladoo
    Chicken Lettuce Wraps
    Green Chutney for Tandoori and Kebabs
    Mutton Bone Soup Recipe |Mutton Soup
    Air Fryer Tandoori Chicken
    Mushroom Patties in Airfryer
    Nandu Rasam | Crab Rasam | Crab Soup
    Air Fryer Grilled Shrimp | Shrimp Skewers

    Footer

    ↑ back to top

    As an Amazon Associate I earn from qualifying purchases.

    Copyright ©  2023 COOK WITH SHARMILA