White Chocolate Pistachio Bars | White Chocolate Pistachio Fudge

• Carrot Burfi
• Chocolate Fudge

It is also a good gift idea recipe J

Recipe Cuisine: International |  Recipe Category : Dessert Prep Time: 2 hours | Cook Time :2 mins | Serves: 2 |Author :Sharmila Ingredients:                                                  White chocolate – 1 cup Butter – 1 tbsp Condensed milk – ⅓ cup Pistachios – ½ cup Method:  Scrap in the chocolate in a microwave safe bowl. To this add in condensed milk and butter. Microwave it for 1 minute, the chocolate will now start to melt. With the help of a spatula mix everything well. If the chocolate dint melt microwave it for another 30 secs it should start melting. To the melted chocolate now add in the chopped pistachios and mix well. Prepare a tin lined with parchment paper. Now pour the melted chocolate and refrigerate for an hour. After refrigeration the chocolate would have set .With a serrated knife chop into any desired shapes or break into bars. Notes: Don’t microwave continuously for more than a minute. The chocolate would get burnt easily. If you don’t have a microwave oven the chocolate can be melted using a double boiler. For double boiler. Place a big vessel with water and inside that place another vessel with chocolate inside. This way can also be used to melt the chocolate. White Chocolate chips can also be used.

2. Microwave it for 1 minute, the chocolate will now start to melt. With the help of a spatula mix everything well. If the chocolate dint melt microwave it for another 30 secs it should start melting.

3. To the melted chocolate now add in the chopped pistachios and mix well. Prepare a tin lined with parchment paper.

4. Now pour the melted chocolate and refrigerate for an hour. After refrigeration the chocolate would have set .With a serrated knife chop into any desired shapes or break into bars.