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Ragi Chakka Paniyaram | Fingermillet Jackfruit paniyaram | Ragi Jackfruit Sweet Kuzhi Paniyaram
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Ragi Chakka Paniyaram | Fingermillet Jackfruit paniyaram | Ragi Jackfruit Sweet Kuzhi Paniyaram

Ragi Chakka Paniyaram | Fingermillet Jackfruit paniyaram | Ragi Jackfruit Sweet Kuzhi Paniyaram is a healthy sweet for the snack. It tastes great for the evenings with some hot chai. 
Prep Time30 minutes
Cook Time10 minutes
Total Time40 minutes
Course: Dessert, Snack
Cuisine: Indian
Servings: 4
Calories:

Standard 1 cup measures 240 ml

Equipment

  • Paniyaram Pan

Ingredients

  • Jaggery – ½ cup
  • Water – ⅛ cup
  • Jackfruit – 10 arils
  • Ragi Flour – 1 cup
  • Rice Flour – ⅛ cup
  • Coconut Milk – ½ cup
  • Cooking Soda a big pinch
  • Cardamom powder – ½ tsp
  • Oil as needed

Instructions 

  • In a saucepan add in ½ cup of Jaggery and ⅛ cup of Water. cook in a low flame and mix well so that the jaggery dissolves.
  • When the jaggery is completely dissolved, Switch off and allow it to cool down a little. Strain the jaggery syrup using a filter and remove the impurities if any and set aside. Remove the seeds from the Jackfruit and chop them into small pieces.
  • Transfer it to a blender and grind it to a fine puree. In a mixing bowl add in the ragi flour, Rice flour.
  • Next add the Jaggery Syrup, Jackfruit puree and coconut Milk.
  • Mix everything to a smooth batter without any lumps. Next add the cooking soda and cardamom powder and mix well. Batter should be of idli batter consistency. Set the batter aside for 30 mins.
  • Heat a paniyaram pan with oil, once it’s hot fill the batter in the pan and cover and cook for 5 mins in low flame.
  • Once you open the one side will be cooked. Flip and cook the other side for another 3 mins.
  • After 3 mins remove the paniyaram and serve hot.

Video

Notes

  • You can use more jackfruit puree if you require more sweetness.
  • If the batter is very thick little water can be added to adjust the consistency.
  • When the paniyaram is cooked it will come without sticking to the pan.
Keyword FingerMillet, Jackfruit, Kuzhi paniyaram, Ragi
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