Go Back
+ servings
air fryer chicken wings
Print Recipe Pin Recipe
5 from 3 votes

Air Fryer Chicken Wings

Air fryer chicken wings are an easy to make appetizer with a few simple ingredients. It is guiltfree and goes well with some dipping sauce or mayo.
Prep Time10 minutes
Cook Time25 minutes
Marination Time30 minutes
Total Time1 hour 5 minutes
Course: Appetizer
Cuisine: American
Servings: 6
Calories:

Standard 1 cup measures 240 ml

Equipment

  • Air Fryer
  • Mixing Bowl

Ingredients

  • ½ kg Chicken Wings
  • 1 tbsp Ginger Garlic Pasta
  • 1 tsp Kashmiri Chilli Powder or Paprika Powder
  • 1 tsp Curry Powder
  • ½ tsp Roasted Cumin Powder
  • ¼ tsp Turmeric Powder
  • ½ tsp Red chilli Flakes
  • Salt as needed
  • 1 tbsp Oil

Instructions 

  • In a mixing bowl add Red Chilli powder or Paprika Powder, Roasted Cumin Powder, Curry Powder, Salt, and Turmeric powder. also, add the ginger garlic paste and red chili flakes.
  • Next, add the oil. I am using ground nut oil. You can use any cooking oil of your preference.
  • Combine everything. The marinade is now ready.
  • Now add the cleaned chicken wings.
  • Combine and let the marinade coat the chicken wings. Cover and let it rest for 30 mins to 1 hour.
  • Preheat the air fryer to 392 F/200 °C for 5 mins. Spray Cooking oil or brush in oil to the air fryer basket. Arrange the chicken wings in the basket. Let the wings don't touch each other and do not overcrowd.
  • Air Fry the Chicken at 356 F / 180 °C for 16 mins. Flip the chicken wings once halfway and brush in some oil. Cooking time may vary depending on the size of your air fryer basket as well. Cook until the internal temperature of the chicken reaches 165°F/74°C.

Video

Keyword crispy air fryer wings, wings in air fryer
Tried this recipe?Mention @happietrio or tag #happietrio
Subscribe to my Channelclick for more videos