In a cast iron pan dry roast the almonds in a low flame for 5 - 8 mins. Alternatively you can roast in oven. If you are using roasted Almonds you may skip this step.
Pit and remove the seeds from the dates.
In Place of the seeds stuff the Roasted Almonds
Cover and seal all the dates after stuffing the Almonds
Switch on the Instant Pot in saute mode. Add in 1 cup water to the inner steel pot. Wait till the water comes to a boil
Now press the cancel button and then press the keep warm button.
Place a heat proof bowl that fits on top of the Instant pot. (I dint have a big bowl so placed a steel wire mesh and then my bowl on top of that). Add in 200gm of dark chocolate.
Slowly the chocolate starts melting. stir gently until the chocolate is completely melted.
Now add the stuffed dates in the chocolate and let it coat fully with chocolate.
Place them in parchment paper and rest for 1 hour in room temperature or in the fridge. Let them dry completely.
Now its completely dry remove from the parchment paper and store in air tight containers.