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No Sugar Horse gram Ladoo Recipe | Kollu Ladoo
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5 from 1 vote

No Sugar Horse gram Ladoo Recipe | Kollu Ladoo

Horse gram or Kollu is a best ingredient if you are dieting or in a weight loss journey. With just 3 ingredients here we prepare a yummy and healthy Ladoo.It can be prepared in just 15 mins 
Prep Time10 minutes
Cook Time11 minutes
Total Time21 minutes
Course: Dessert
Cuisine: Indian
Servings: 4
Calories:

Standard 1 cup measures 240 ml

Ingredients

  • Horse gram / Kollu – 1 cup
  • Jaggery – 1 cup
  • Cardamom pods – 2
  • Ghee – 1 tsp
  • Cashew nuts – 5 whole cashews

Instructions 

  • Heat a pan and dry roast the kollu in a low flame. Roast until the colour changes to brown slightly. Switch off the flame and allow it to cool down completely.
  • After the kollu cools down. In a blender add in the jaggery, Cardamom pods and the kollu.
  • Grind it to a coarse paste. Heat a pan with 1 tsp of ghee.
  • Roast the cashew nuts until its golden. Now transfer the kollu paste to a large plate and add the ghee along with the cashew nuts to it.
  • Mix well and then shape them into equal sized ladoos.

Video

Notes

  • I liked my ladoo to be coarse and hence I grounded the jaggery and kollu together.
  • If you prefer a smooth ladoo. Grind the kollu separately into a fine powder and then add in the jaggery and cardamom pods and grind.
  • The moisture from the jaggery is enough to shape the ladoo and hence no need to add more ghee.
  • You can also add raisins or any other dry fruits to the ladoo.
  • Keeps well for 2 weeks. Store in an air tight container.
  • Roast the horse gram / Kollu until the colour changes slightly , if you taste the kollu it should be crispy ,this is the right stage to switch off.
Keyword Horsegram, Kollu, Ladoo, No Sugar Ladoo
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