Go Back
+ servings
Nungu Sarbath
Print Recipe Pin Recipe
5 from 1 vote

Nungu Sarbath

Nungu sarbath is a very popular summer drink or Streetfood. It has chunks of palm fruit along with nannari syrup and water.
Prep Time2 minutes
Cook Time0 minutes
Total Time2 minutes
Course: Drinks
Cuisine: TamilNadu
Servings: 1
Calories: 43kcal

Standard 1 cup measures 240 ml

Ingredients

  • 3 Palm Fruit / Ice Apple / Nungu
  • ½ Lemon
  • 2 tbsp Nannari Syrup
  • 1 cup Chilled Water
  • Ice Cubes as needed ( optional )

Instructions 

  • Remove the skin from the Ice apple and chop them into small pieces. Take a tall serving glass and add in the chopped ice apple.
  • Next add in Nannari syrup and lemon juice from ½ lemon, Mix well.
  • Now add in the chilled water and mix well. Finally top it with ice cubes and serve immediately.

Notes

 Serve chilled.
 No need to add sugar as the nannari syrup already has sugar.

Nutrition

Calories: 43kcal | Carbohydrates: 11.9g | Protein: 0.3g | Fat: 0.1g | Sodium: 116mg | Potassium: 190mg | Fiber: 3.1g | Sugar: 1.7g | Calcium: 8mg | Iron: 1mg
Keyword Nungu sarbath
Tried this recipe?Mention @happietrio or tag #happietrio
Subscribe to my Channelclick for more videos