Nutella Brownies
Nutella is one favourite ingredient of many and.It is prepared from Hazelnut and chocolate. So a gooey brownie with just 3 ingredinets is totally sinful..
Servings: 4
Calories:
Standard 1 cup measures 240 ml
Ingredients
- Nutella – 1 cup
- Eggs – 2
- All-purpose Flour/Maida – 10 tbsp
Instructions
- In a mixing bowl take 1 cup of Nutella. Microwave it for 50 secs. Now the Nutella will be in a flowing consistency.
- Break open 2 eggs. Beat well until the Nutella and Flour are nicely incorporated.
- Next add in 10 tbsp of flour. Fold gently until the flour is well combined. Now the batter is ready.
- Preheat a oven at 180 Deg C for 10 mins. Meanwhile transfer the prepared batter to a greased and lined baking pan.
- Bake at 180 Deg C for 10 mins ,Until a tooth pick when inserted comes out clean. Allow it to cool completely and then slice and serve.
Video
Notes
- Baking time may vary from oven to oven so check by using a toothpick.
- Cool completely and then slice.
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