In a blender add in the Milk, Cherry and sugar or honey if using .Blend everything really well until everything is well combined.
Next pour the Blended cherry puree into the Popsicle mold, chop a few cherry’s and add into the popsicle mold once done close the popsicle mold with lids and freeze it for about 6 hours or overnight.
For easy de molding of the Popsicle show them in running tap water. Tasty Fruity Cherry popsicle is now ready.
Notes
If you don’t have Popsicle mould, you can use any small cups or vessels and insert a tooth picker/Skew in the centre and use.
Adjust the sugar level according to your taste.
Sugar can also be replaced with honey or other sweetening agents.
If the Cherry is sweeter sugar can also be skipped.