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Orange Ginger Popsicle
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5 from 1 vote

Orange Ginger Popsicle

Orange Ginger Popsicle is a fresh summer popsicle with the citric flavors. It is so refreshing and perfect for a hot sunny day.
Prep Time10 mins
Cook Time0 mins
Freezing Time8 hrs
Total Time8 hrs 10 mins
Course: Icecream
Cuisine: Indian
Servings: 4
Calories:
Author: sharmila kingsly

Standard 1 cup measures 240 ml

Ingredients

  • Orange – 3 nos
  • Ginger – ½ inch piece
  • Sugar /Honey as needed Optional
  • Water – ½ cup
  • Lemon /Juice – 1 tsp

Instructions 

  • Peel the skin from the orange and remove the hard outer layer if any. Separate it into individual chunks.
  • In a Juicer add in the Orange Chunks, Ginger Sweetener if using.
  • Finally this add in the Water and Lemon Juice. Blend well and strain the Juice by sieving using a strainer.
  • Discard the unwanted chunks after extracting the Juice completely.
  • Pour the prepared extract into the popsicle mold and cover them. Freeze them for 8 hours or overnight and show them in running tap water to demould the popsicles from the mold and enjoy.

Notes

· Add sweetener depending on the sweetness of the Oranges mine was a little sour so added sugar to adjust the taste.
· You can also, use paper cups if you don’t have a Popsicle mold.
· Serve immediately as the popsicles tend to melt if kept outdoor for a long time.
Keyword Orange Ginger Popsicle
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