Air Fryer Onion Rings
Air Fryer Onions Ring is an easy and crispy appetizer made with rings of onion coated with bread crumbs and air fried to perfection. Traditionally onion rings are deep fried however this air fryer version makes this yummy snack guiltfree.
Servings: 3
Calories: 241kcal
Equipment
- Air Fryer
Ingredients
- 4 Onion
- 1 cup Panko Bread Crumbs
- ½ tsp Garlic Powder
- ½ tsp Onion Powder
- Salt as needed
- ½ cup Corn Flour
- 2 Egg Room temperature
- 2 tbsp Olive Oil
Instructions
- In a shallow add the panko bread crumbs. To this add garlic powder, onion powder, and the required salt. Combine and set aside.
- In another bowl add the corn flour.
- In another shallow bowl break open 2 room temperature eggs. Beat well until they are fluffy.
- Peel the skin from the onions and slice them to get the onion rings.
- Dip the onion ring in corn flour. Dust to remove the excess flour.
- Dip them into the egg mixture. Drain the excess egg that is dripping.
- Coat the egg and flour dipped onion rings in the panko bread crumbs. Makes sure it coats all the sides.
- Set aside and repeat the same procedure for all the onion rings.
- Preheat the air fryer to 200 C or 400 F for 5 mins. Brush or spray oil in the air fryer baskets. Arrange the breaded onion rings in the basket without touching each other.
- Air fry at 200 C or 400 F for 4 mins. Flip the onion rings and then air fry at 180 C or 356 F for 3 mins.
- Crispy air fryer onion rings are now ready. Serve with your favorite dipping sauce.
Nutrition
Calories: 241kcal | Carbohydrates: 33.3g | Protein: 7.3g | Fat: 9.3g | Saturated Fat: 1.7g | Cholesterol: 74mg | Sodium: 190mg | Potassium: 240mg | Fiber: 3.8g | Sugar: 5.5g | Calcium: 72mg | Iron: 2mg