In a mixing bowl add the fish flakes.

To this add finely chopped onions and boiled and mashed potato.

Next add turmeric powder, chili powder, fennel seeds, and finely chopped green chili. Also, add in curry leaves for flavor.

Mix everything together and finally add the rice flour.

Mix everything to form a smooth dough. Divide it into equal portions and shape it to form small balls.

Heat oil on a pan for deep frying. Once it’s hot add in the balls and deep fry

Cook till it's golden brown on a medium flame.