Ellu urundai | Sesame ladoo
Ellu urundai or Sesame ladoo is a healthy and easy recipe made with just two ingredients .No ghee or extra oil is required.
Servings: 15 ladoo
Calories: 68kcal
Ingredients
- 1 cup Sesame Seeds / Til
- ½ cup Jaggery
Instructions
- Measure the sesame seeds.
- Start dry roasting in a pan.
- Start roasting in a pan till the sesame seeds pops up and you get a nutty flavour.
- Take the roasted sesame seeds in a blender.
- Add in the Jaggery powder in the same blender. Pulse it to form a coarse mixture
- Shape them to form ladoos and serve.
Notes
- No oil or ghee is required as the oil from the sesame seeds is enough to hold the shape.
- Peanuts can also be added along with the sesame seeds in making ladoo that.
Nutrition
Calories: 68kcal | Carbohydrates: 5.4g | Protein: 1.7g | Fat: 4.8g | Saturated Fat: 0.7g | Sodium: 2mg | Potassium: 60mg | Fiber: 1.1g | Sugar: 1.6g | Calcium: 120mg | Iron: 2mg