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    Home » Recipes » Blogging Marathon » 2 Ingredients Sesame Ladoo Recipe | Ellu Urundai Recipe

    2 Ingredients Sesame Ladoo Recipe | Ellu Urundai Recipe

    Posted on Aug 25, 2017 · Last Updated on Jan 22, 2022 by sharmila kingsly

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    2 Ingredients Sesame Ladoo Recipe | Ellu Urundai Recipe

    Ellu Urundai recipe with step by step photos. Sesame is an oil seed which is widely used in Africa and India. It is usually Black, white or brown in color, it is very rich in vitamins, minerals and has got numerous health benefits. Sesame ladoo is a healthy and easy recipe made with just two ingredients .No ghee or oil is required to hold the shape of the ladoo as the natural oil from the sesame needs is enough to hold the shape. Now let’s see how to prepare sesame ladoo.

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    Sesame Ladoo
     

    Sesame seeds Ladoo

         Step by step Method with pictures: 
     
         1.    Measure the sesame seeds.
    Ellu urundai

     2.    Start dry roasting in a pan.

     

    3.  Start roasting in a pan till the sesame seeds pops up and you get a nutty flavour

     4.    Take the roasted sesame seeds in a blender.

     

     5.    Add in the Jaggery powder in the same blender. Pulse it to form a coarse mixture

     

     6.    Shape them to form ladoos and serve.

     
    Ellu urundai
    Celebrate this vinayagar Chaturthi with this easy and healthy sesame ladoo.
     
    Ellu urundai

    Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM

    Ellu Urundai
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    5 from 1 vote

    Ellu urundai | Sesame ladoo

    Ellu urundai or Sesame ladoo is a healthy and easy recipe made with just two ingredients .No ghee or extra oil is required.
    Prep Time10 mins
    Cook Time3 mins
    Total Time13 mins
    Course: Dessert
    Cuisine: Indian
    Servings: 3
    Calories:
    Author: sharmila kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • Sesame Seeds / Til – 1 cup
    • Jaggery – ½ cup

    Instructions 

    • Measure the sesame seeds.
    • Start dry roasting in a pan.
    • Start roasting in a pan till the sesame seeds pops up and you get a nutty flavour.
    • Take the roasted sesame seeds in a blender.
    • Add in the Jaggery powder in the same blender. Pulse it to form a coarse mixture
    • Shape them to form ladoos and serve.

    Notes

    • No oil or ghee is required as the oil from the sesame seeds is enough to hold the shape.
    •  Peanuts can also be added along with the sesame seeds in making ladoo that.
    Keyword Ellu urundai
    Tried this recipe?Mention @happietrio or tag #happietrio
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