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Seempaal Theratipaal | How to prepare Seempaal with Theratipaal | Colostrum Recipe
Seempaal theratipaal is an heirloom recipe which is very rare these days. It is very yummy, and it is very healthy too. It is also called as Kadambu or Colostrum
Prep Time
5
minutes
mins
Cook Time
12
minutes
mins
Total Time
17
minutes
mins
Course:
Dessert
Cuisine:
Indian
Servings:
4
Calories:
114
kcal
Author:
Sharmila Kingsly
Ingredients
2
cups
Seempaal | First Milk from Cow
½
cup
Jaggery / Sugar or Any sweeteners
½
tsp
Cardamom powder
Instructions
In a sauce pan add in the seempaal . Cook in a medium flame.
In 3- 5 mins the milk will start to curdle. Keep stirring. The milk will slowly turn thick.
Keep Stirring, Add in the Jaggery and Cardamom powder and mix well.
Slowly the water will disappear and only the milk solids will remain, Switch off in this stage.
Video
Notes
Stir continuous to prevent getting burnt. Cook in a medium low flame.
You will need to cook until the water completely disappears.
You can use any sweeteners of your choice. Jaggery or Plam Jaggery or any Sugars.
Nutrition
Calories:
114
kcal
|
Carbohydrates:
24.9
g
|
Protein:
3.3
g
|
Fat:
0.1
g
|
Saturated Fat:
0.1
g
|
Cholesterol:
2
mg
|
Sodium:
624
mg
|
Potassium:
964
mg
|
Fiber:
0.1
g
|
Sugar:
23.8
g
|
Calcium:
128
mg