Go Back
+ servings
Pecan Fudge
Print Recipe Pin Recipe
5 from 2 votes

Pecan Fudge | Butter Pecan Fudge | Pecan Toffee

Pecan fudge is an easy composition of ingredients cooked right to the perfect time. It is the perfect holiday recipe or gifting option.
Prep Time5 minutes
Cook Time15 minutes
Cooling Time2 hours
Total Time2 hours 20 minutes
Course: Dessert
Cuisine: American
Servings: 15 pieces
Calories: 89kcal

Standard 1 cup measures 240 ml

Ingredients

  • ¾ cup Condensed Milk
  • cup Sugar
  • 1 tbsp Custard Powder or Corn Flour
  • 1 tbsp Butter
  • 1 tsp Vanilla Essence
  • ½ cup Pecans

Instructions 

  • In a heavy-bottomed pan add in ¾ cup condensed milk
    Step 1 - Add in Condensed Milk
  • To this add in 1 tbsp of Custard powder or Corn flour and ½ cup of Sugar
    Step 2 - Add in custard powder and sugar
  • Combine everything and switch on the flame. Cook in a very low flame.
    Step 3 - Switch on the flame
  • cook for about 7 to 8 mins the mixture will start to get thick
    Step 4 - Mixture will start to get thick
  • At this stage add in 1 tsp of Vanilla essence
    Step 5 - Add in the Vanilla essence
  • Add in 1 tbsp of butter
    Step 6 - Add in Butter
  • Mix well and keep cooking
    Step 7 - Mix well and keep cooking
  • Cook till the mixture starts to leave the sides of the pan and come together as a whole mass.
    Step 8 - Cook till the mixture starts to leave the sides of the pan
  • Add in ½ cup of roughly chopped pecans.
    Step 9- Add in ½ cup of roughly chopped pecans.
  • Cook for another 1 mix or until everything comes together leaving the pan and switch off the flame.
    Step 10 Pecan Fudge mixture is ready
  • Grease a pan with butter and place a parchment paper. Transfer the pecan mixture to the pan and spread it.
    Step 11- Grease a pan with butter and place a parchment paper
  • Add in some crushed pecans on top and press it and shape the fudge. Allow it to sit for 6 hours or until it is set. I left it overnight
    Step 11 - Add in some crushed pecans on top
  • Slice and serve once it's set.
    Pecan Fudge is now ready

Video

Nutrition

Calories: 89kcal | Carbohydrates: 10.2g | Protein: 1.8g | Fat: 5.1g | Saturated Fat: 1.6g | Cholesterol: 9mg | Sodium: 42mg | Potassium: 61mg | Fiber: 0.3g | Sugar: 9.4g | Calcium: 48mg
Keyword Pecan Fudge, Pecan Toffee
Tried this recipe?Mention @happietrio or tag #happietrio
Subscribe to my Channelclick for more videos