Air Fryer Blueberry Crisp

No ratings yet

Air fryer Blueberry Crisp is an easy dessert made with fresh or frozen blueberries. It has a streusel topping with Oats ,flour and usually served with ice cream.

Prep Time10

Cook Time15

Total Time25

Course: Dessert

Cuisine: American

Servings:

Calories: 155kcal

Author: Sharmila Kingsly

Equipment

Airfryer

Ingredients

1 cup Blueberry fresh or frozen
1 tsp Lemon juice
1 tbsp Powdered Sugar
3 tbsp Rolled Oats
1.5 tbsp All Purpose Flour (Maida)
2 tbsp Brown sugar
2 tbsp Butter Melted
Ice cream topping ( optional)

Instructions

Prepare the blueberries:

Wash blueberries thoroughly and pat them dry in a paper towel. Remove the excess moisture and transfer them to a bowl. add powdered sugar and lemon juice.
Toss and combine well and set aside.

Make the topping:

In another bowl add rolled oats, brown sugar and all purpose flour.
Combine everything.
To this add melted butter.
Mix all the dry ingredients evenly with butter.

Assemble the crisp:

Now take a baking bowl and spray in oil or butter. Top with the blueberries.
Top the blueberries with the prepared oats and sugar crumble.

Air Fry the Crisp:

Preheat the air fryer at 200 C or 400 F for 5 mins. Now place the baking tray in air fryer.
Air fryer at 180 C or 356 F for 10 mins. Open after 7 mins and check if it's perfect and golden. If not let it air fry for another 2-3 mins.
Let the blueberry crisp cool completely and then serve with a scoop of ice cream.

Notes

Tips & Variations

You can replace blueberries with strawberries or raspberry . Apple , Pear also goes well in the crisp.

Let the crisp cool down a bit once they are out of the air fryer and then serve with a scoop of ice cream.

Rather than using soft butter make sure you use unsalted melted butter , it helps in holding the crumb together.

You can also place the topping in clusters rather than spreading it completely.

We can also bake the crisp as individual serving in ramekins.

The same recipe works well in oven too.

You can also add extra chopped nuts for the crunch. Almonds, Pecans, Hazelnuts

Serving Suggestions

Blueberry crisp goes well as a dessert. We can serve with a scoop or ice cream. Other option are whipped cream or praline.

Storage Suggestions

We can store the leftover crisp in the fridge for 2 days. Make sure you cool down completely and then cling wrap and store. The same way we can also freeze it upto 3 months.

If frozen thaw them and reheat in microwave and serve. If not frozen just reheat in microwave and serve

We can also use our air fryer for reheating. If reheating in air fryer , let it air fry at 180 C or 356 F for 1 min.

Nutrition