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    Home » Recipe Index » Chicken

    Chicken Fried Rice

    Posted on Jul 15, 2016 · Last Updated on May 15, 2024 by Sharmila Kingsly

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    Chicken Fried Rice

    Fried Rice is my favourite one pot meal... It really brightens my Lunch Times... I have tried so many recipes for Fried Rice and finally came up with this version. It tastes similar to Restaurant Fried Rice. So give a try J
    Similar Recipes:

    • Egg Fried Rice

    Check out the other Chicken Recipe too..

     
    Chicken Fried Rice

    Chicken fried Rice Recipe

    Method:
    1.      In a bowl add in the boneless chicken and the ingredients mentioned under “To Marinate” table. Mix everything well and marinate for about 30 mins.

    Step 1 How to prepare Chicken Fried Rice
          2.      In a Kadai /Pan add in the a tbsp. of Olive Oil once it becomes hot add in the Marinated chicken Pieces and Shallow fry the chicken .Once cooked Remove the chicken and set aside. 
    Step 2 How to prepare Chicken Fried Rice
        3.      Take another Kadai and add in 1 tbsp of Olive oil add in finely chopped Garlic pods sauté it and then add in Chopped onions sauté till it becomes translucent. Next add in finely chopped Capsicum and Carrot Mix well for about 3 mins .Make sure the crunchy texture of the veggies are retained.
    Step 3 How to prepare Chicken Fried Rice
        4.      Move all the veggies to one side of the pan and crack open the egg and scramble the eggs along with the veggies. Once the Eggs are cooked add in the Cooked Chicken and mix well.
    Step 4 How to prepare Chicken Fried Rice
        5.      Next add in the Soy Sauce ,Red Chilli sauce ,Vinegar and Salt and Mix well next add in the Cooked Basmati Rice (Check  how to cook Basmati Rice perfectly.)
        6.   Mix everything well and finally add in the Pepper Powder mix well and switch off the flame .Finally garnish with Chopped Spring Onions.
    Step 6 How to prepare Chicken Fried Rice
    Notes:
     
    • Always serve the Fried Rice hot.
    • You can cook the Basmati rice in a open pot by boiling water and then adding lemon juice and Olive oil along with Basmati Rice. I have mentioned the ingredients measure under the ingredients table.
    • Paris well with Tomato sauce .Or can be served with Manchurian Gravy.
    • We can also shred the cooked chicken in this recipe.
    Chicken Fried Rice
     

    📖 Recipe

    Chicken Fried Rice
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    5 from 1 vote

    Chicken Fried Rice

    Chicken Fried Rice is a tasty and delighful find in the Indo Chinese cuisine. It tastes so good with some chicken manchurian on the sides.
    Prep Time10 minutes mins
    Cook Time20 minutes mins
    Total Time30 minutes mins
    Course: Main Course
    Cuisine: Indian
    Servings: 2
    Calories: 380kcal
    Author: Sharmila Kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • 1 cup Cooked Basmati Rice
    • 1 cup Boneless Chicken
    • 2 tbsp Olive oil
    • 1 tsp Ginger
    • 1 tsp Garlic
    • 3 tbsp Spring onions White
    • 1 carrots
    • 3 tbsp Capsicum
    • 1 Egg
    • 1 tsp Soy Sauce
    • 1 tsp Red Chilli Sauce
    • 1 tsp Pepper powder
    • 1 tsp Vinegar
    • 3 tbsp Spring Onion green
    • Salt as needed

    To Cook Rice:

    • 1 tsp Olive oil
    • 1 tsp Lemon juice
    • Salt as needed

    To Mariante:

    • ½ tsp Pepper powder
    • 1 tsp Corn flour
    • 1 tsp Soy Sauce
    • Salt as needed

    Instructions 

    • In a bowl add in the boneless chicken and the ingredients mentioned under “To Marinate” table. Mix everything well and marinate for about 30 mins.
    • In a Kadai /Pan add in the a tbsp. of Olive Oil once it becomes hot add in the Marinated chicken Pieces and Shallow fry the chicken .Once cooked Remove the chicken and set aside.
    • Take another Kadai and add in 1 tbsp of Olive oil add in finely chopped Garlic pods sauté it and then add in Chopped onions sauté till it becomes translucent. Next add in finely chopped Capsicum and Carrot Mix well for about 3 mins .Make sure the crunchy texture of the veggies are retained.
    • Move all the veggies to one side of the pan and crack open the egg and scramble the eggs along with the veggies. Once the Eggs are cooked add in the Cooked Chicken and mix well.
    • Next add in the Soy Sauce ,Red Chilli sauce ,Vinegar and Salt and Mix well next add in the Cooked Basmati Rice (Click here to see how to cook Basmati Rice perfectly.)
    • Mix everything well and finally add in the Pepper Powder mix well and switch off the flame .Finally garnish with Chopped Spring Onions.

    Notes

    • Always serve the Fried Rice hot.
    • You can cook the Basmati rice in a open pot by boiling water and then adding lemon juice and Olive oil along with Basmati Rice. I have mentioned the ingredients measure under the ingredients table.
    • Paris well with Tomato sauce .Or can be served with Manchurian Gravy.
    • We can also shred the cooked chicken in this recipe.

    Nutrition

    Calories: 380kcal | Carbohydrates: 45.6g | Protein: 24.5g | Fat: 13g | Saturated Fat: 2.4g | Cholesterol: 238mg | Sodium: 1240mg | Potassium: 629mg | Fiber: 5.5g | Sugar: 6.7g | Calcium: 98mg | Iron: 3mg
    Tried this recipe?Mention @happietrio or tag #happietrio
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    More Easy Indian Chicken Recipes

    • Chicken Kebab in a platter with ketchup and Green Chutney.
      Chicken Kebab with Capsicum and Onion
    • A Platter of Crispy Chicken Poppers with Ketchup and Mint Mayonnaise.
      Crispy Chicken Poppers with Potato
    • Indian Style Green Chicken curry with Coconut
    • Kung Pao Chicken
      Instant Pot Kung Pao Chicken

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    Sharmila Kingsly

    Hi, I'm Joshie!

    Food Blogger, Biryani Lover , Software Engineer .. In no particular order.I love to cook and that is why I am here!! Welcome to my space!!. 

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