Muslim Wedding style Bread Halwa is a perfect dessert for any occasion. Bread halwa is an easy and quick dessert perfect for parties.
Muslim Wedding style Bread Halwa Recipe | Bread Halwa without Milk with Step by step photos. Bread halwa is an easy and quick dessert that can be made with just few ingredients.
I have tasted bread halwa in my friend’s wedding. It is quite tasty than the Bread halwa compared to the one which is prepared with Milk and I wanted to give this authentic Muslim Wedding version and here is it.
Similar Halwa Recipes that i have posted earlier:
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Bread Halwa:
Bread Halwa is a delicious dessert prepared with bread pieces toasted in ghee and then cooked in sugar. Finally tossed with ghee fried nuts and raisins.
Bread Halwa, FAQ
There are many ways to prepare Bread halwa. So we can prepare it with or without Milk. I have both versions in the milk. This particular recipe is the recipe without Milk.
The perfect bread halwa will have a golden color. We may achieve this by frying the bread slices in ghee until golden color. Another quick trick is to use wheat bread. Wheat bread already has a slight golden color and hence it's easy to get it right.
How to prepare Bread Halwa, Pictorial
1. Trim the edges of bread slices and keep it ready. In a pan add in a tsp of ghee and roast the cashew nuts and till golden and then set aside. In the same pan roast the bread slices till they turn crisp and golden in ghee.
2. Set aside once all the slices are roasted. Tear them roughly into small slices and set them aside.
3. In the pan add in Sugar and Water cook till it becomes thick and starts bubbling. No one string consistency is required.
4. Next add in the ghee roasted bread. With a ladle mash it well. So that it gets the halwa consistency and becomes a thick mass.
5. Now start adding the ghee little by little till the ghee starts to ooze out. By this time the halwa becomes glossy and comes together.
6. Add the ghee roasted cashew nuts and mix well. Switch off the flame and serve hot.
Yummy and tasty bread halwa.
Serving Suggestions:
No introduction needed on this bread halwa. It is usually served in a Muslim wedding as a dessert. A big fat biryani meal is happy to finish with a bread halwa. Biryani and bread halwa are the perfect combination.
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📖 Recipe
Muslim Wedding style Bread Halwa
Standard 1 cup measures 240 ml
Ingredients
- 4 slice Bread Slices
- ¼ cup Sugar
- ½ cup Water
- 3 tbsp Ghee
- 8 Cashew nuts
Instructions
- Trim the edges of bread slices and keep it ready. In a pan add in a tsp of ghee and roast the cashew nuts and till golden and then set aside. In the same pan roast the bread slices till they turn crisp and golden in ghee.
- Set aside once all the slices are roasted. Tear them roughly into small slices and set them aside.
- In the pan add in Sugar and Water cook till it becomes thick and start bubbling. No one string consistency is required.
- Next add in the ghee roasted bread .With a ladle mash it well. So that it gets the halwa consistency and becomes a thick mass.
- Now start adding the ghee little by little till the ghee starts to ooze out .By this time the halwa becomes glossy and comes together. Add the ghee roasted cashew nuts and mix well. Switch off the flame and serve hot.
Boni's Healthy Twists says
Long wanted to try bread halwa , had it once in a wedding. ..... will definitely try your recipe. ... looks tempting and yum !!!