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    Home » Recipes » icecream » No Machine Vanilla IceCream - 3 Ingredients HomeMade Ice Cream

    No Machine Vanilla IceCream - 3 Ingredients HomeMade Ice Cream

    Posted on Jan 7, 2017 · Last Updated on Jan 21, 2022 by sharmila kingsly

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    No Machine Vanilla IceCream recipe with just 3 ingredients. we can modify the recipe to get any flavors .Tastes great with chocolate brownies .Making ice cream in home was my long term wish, so once I tried custard powder ice cream, but then after that winter season has started so I couldn’t try enough recipes. But then somehow I made up my mind and tried this basic No Machine Vanilla IceCream. This is actually a basic recipe we can just customize the recipe to get any flavors as per our wish.
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    Step by Step Method with pictures:
     
         1.      In a mixing bowl take the fresh cream. Whip it in high speed with a electric hand blender or stand mixer for about 3 mins. The cream would have doubled in size and become thick.
          2.      Now add in the condensed milk and whip once gain such that both cream and condensed milk are blended evenly. This is the ice cream base we can customize the ice cream with as many flavours as we need.
          3.      Next add in the Vanilla Essence and whip for another 30 secs. In a freezer safe bowl pour the ice-cream base.
          4.      Freeze it for minimum 8 hours or overnight for it to get set. After freezing scoop the ice cream and serve immediately.
    Delicious home made 3 ingredient ice creams are now ready to be served.

     

    Scoop of 3 ingredient homemade vanilla ice cream
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    5 from 1 vote

    No Machine Vanilla Ice Cream - 3 Ingredients HomeMade Ice Cream

    Basic recipe with with just 3 ingredients. we can just customize the recipe to get any flavors as per our wish.
    Prep Time15 mins
    Freezing Time8 hrs
    Course: Icecream
    Cuisine: International
    Servings: 4
    Calories:
    Author: sharmila kingsly
    Prevent your screen from going dark

    Ingredients

    • Full Fat Fresh Cream – 1 cup
    • Condensed Milk – ¼ cup
    • Vanilla Essence – 1 tsp

    Instructions 

    •   In a mixing bowl take the fresh cream. Whip it in high speed with a electric hand blender or stand mixer for about 3 mins. The cream would have doubled in size and become thick.
    • Now add in the condensed milk and whip once gain such that both cream and condensed milk are blended evenly. This is the ice cream base we can customize the ice cream with as many flavours as we need.
    • Next add in the Vanilla Essence and whip for another 30 secs. In a freezer safe bowl pour the ice-cream base.
    • Freeze it for minimum 8 hours or overnight for it to get set. After freezing scoop the ice cream and serve immediately.

    Notes

    • This is a basic ice cream recipe, we can modify the same recipe for different flavours.
    • The ice cream base can be made in advance and used when ever needed.
    • Tastes best as a dessert after meal.
    • We can top the ice cream with chocolate syrup, nuts or any sprinkles.
    Keyword 3 ingredient vanilla icecream, Ice Cream, Vanilla Icecream
    Tried this recipe?Mention @happietrio or tag #happietrio
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