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    Home » Recipes » BakedGoodies » Banana Walnut Muffins

    Banana Walnut Muffins

    Posted on Feb 28, 2022 · Last Updated on Feb 28, 2022 by sharmila kingsly

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    Banana Walnut Muffins is a yummy nutty treat. I loved the favour of banana in the muffins and with a bit of nutty texture in every bite.

    Banana Walnut Muffins

    Banana and Walnut Muffins are a yummy nutty treat. I loved the flavour of banana in the muffins and with a bit of nutty texture in every bite. When it comes to baking banana is something which we couldn’t resist from sharing. And so this is my share of the banana recipe this year. Now lets see how to prepare banana walnut

    Jump to:
    • Ingredients
    • How to prepare Banana Walnut Muffin
    • Tips &Variations
    • Serving Suggestions
    • Storage Options
    • Similar Recipes
    • 📖 Recipe

    Ingredients

    Flour - I am using whole wheat flour for the muffins. It works really well for the muffins.

    Banana - Always overripe banana yields soft moist muffins.

    Sugar - I am using brown sugar for the muffins. It yields a nice golden color to the muffin

    Baking Powder, Baking Soda - It gives helps in an airy and spongy muffin.

    Oil - Use any flavorless cooking oil.

    Buttermilk - Reacts with the baking powder and soda for a nice spongy fluffy muffin.

    Egg - Adding egg for a perfect bakery style textured muffin.

    Vanilla - Use good quality pure vanilla extract.

    Salt - A pinch of salt always elevates the taste in any dessert.

    Walnuts - We add a few walnuts to the batter. Also a coarse powder for the muffin crumb, this gives a lovely crumb.

    How to prepare Banana Walnut Muffin

    In a mixing, bowl beak open an egg to this add-in Brown sugar, Vegetable oil, and buttermilk.

    2. Next add in the Vanilla essence and mashed banana.

    3. Mix everything well together. In another bowl sieve in all-purpose flour.

    4. To this add in baking powder, baking soda, and salt. Sieve everything together. So that they mix evenly.

    Next, add the dry ingredients to the wet ingredients slowly in batches. Add in ¼ cup of coarsely ground walnuts. Fold everything together.

    5. Line a muffin tray with liners. To this scoop and add in the prepared batter. Add in a generous serving of coarsely ground walnuts over the muffins.

    Preheat the oven at 180 Deg C for about 10 mins and then bake at 180 Deg C for about 20 mins. check if a toothpick when inserted comes out clean and then remove it from the oven. Allow it to cool completely and then serve

    Banana Walnut Muffins

    Banana Walnut Muffins is now ready for snacking.

    Banana Walnut Muffins

    Tips &Variations

    • Always use overripe bananas for moist muffins.
    • You can also freeze the overripe bananas and use them in the muffins.
    • If using frozen bananas thaw them to room temperature and then use.
    • You can also add choco chips or other toasted nuts to the muffins.
    • We can also flavor the muffin with cinnamon or cardamom powder.
    • Instead of Walnuts, you may use other nuts as well.

    Serving Suggestions

    Makes a delicious breakfast option with some Milk. Otherwise goes well for a lunchbox or snack box too.

    Storage Options

    Banana Muffins freeze well. You can store it in zip lock bags and freeze. Just before serving you can microwave them for 30 - 40 secs and serve. Or simply thaw them to room temperature and serve.

    Similar Recipes

    • Vegan Banana Muffins | Eggless Banana Muffins
    • Semolina Muffins | Sooji Cupcakes | Rava cupcakes
    • Milk Muffins | Vanilla Milk Muffins
    • Apple Muffins Recipe | How to make Apple Muffins

    ★ Did you enjoy this recipe? If you happen to try it out, I would love to hear from you! I’d appreciate it if you could rate and leave a review below in the comments. Your reviews help others know the recipe better too. Thanks for your time. You can also follow me on Facebook, Pinterest, Instagram, Youtube and Twitter for more updates

    📖 Recipe

    Banana Walnut Muffins
    Print Recipe Pin Recipe
    5 from 1 vote

    Banana Walnut Muffins

    Banana Walnut Muffins is a yummy nutty treat. I loved the favour of banana in the muffins and with a bit of nutty texture in every bite
    Prep Time10 mins
    Bake Time20 mins
    Total Time30 mins
    Course: Dessert
    Cuisine: International
    Servings: 8 Muffins
    Calories: 203kcal
    Author: sharmila kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • ¾ cup Wheat Flour 2 tbsp
    • 1 Egg
    • 2 tbsp Buttermilk
    • ¼ cup Vegetable oil
    • ½ cup Brown Sugar
    • 1 tsp Vanilla extract
    • ⅛ tsp Salt
    • ¼ tsp Baking Soda
    • ½ tsp Baking powder
    • ½ cup Banana mashed
    • ¼ cup Walnuts + 2 tbsp for the crumb

    Instructions 

    • In a mixing bowl beak open an egg to this add in Brown sugar, Vegetable oil and buttermilk.
    • 2.Next add in the Vanilla essence and mashed banana.
    • 3.Mix everything well together. In another bowl sieve in all-purpose flour.
    • 4.To this add in baking powder, baking soda and salt. Sieve everything together. So that they mix evenly. Next add in the dry ingredients to the wet ingredients slowly in batches. Add in ¼ cup of coarsely ground walnuts. Fold everything together.
    • 5.Line a muffin tray with liners. To this scoop and add in the prepared batter. Add in a generous serving of coarsely ground walnuts over the muffins. Preheat the oven at 180 Deg C for about 10 mins and then bake at 180 Deg C for about 20 mins. check if a toothpick when inserted comes out clean and then remove from the oven. Allow it to cool completely and then serve

    Notes

    • The baking time may vary so check after 15 mins.
    • Keeps good for 2-3 days.
    • Store in refrigerator after 1 day.

    Nutrition

    Calories: 203kcal | Carbohydrates: 22.3g | Protein: 3.3g | Fat: 11.8g | Saturated Fat: 1.2g | Cholesterol: 21mg | Sodium: 12mg | Potassium: 67mg | Fiber: 2.5g | Sugar: 12.3g | Calcium: 20mg | Iron: 1mg
    Keyword Banana Walnut Muffins
    Tried this recipe?Mention @happietrio or tag #happietrio
    Subscribe to my Channelclick for more videos

    Disclaimer: I am not a nutritionist , the nutrition value provided here is an estimate. It will vary based on the quantity and brands of the products used.

    Note: This post is originally from 2018. I have updated with new Recipe card, Pictures and video now.

    « Orange Almond Cake | Eggless
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    Comments

    1. vaishali sabnani

      December 17, 2018 at 12:46 pm

      Banana and walnut is a very classic combo . Anything baked with these can never fail . Lovely muffins there , would surely like to indulge into some !

      Reply
    2. Priya Suresh

      December 17, 2018 at 6:05 pm

      Thats walnut crumb is very tempting sis.. Banana and walnut combination rocks in bakes. Muffins looks absolutely irresistible.

      Reply
    3. Rafeeda AR

      December 18, 2018 at 11:05 am

      Nothing can beat the combination of banana and walnuts... lovely wholewheat muffins!

      Reply
    4. Pavani

      December 18, 2018 at 8:37 pm

      Moist and delicious looking banana muffins. Love the chopped walnuts on top -- adds nice crunch to the muffins.

      Reply
    5. Kalyani

      December 19, 2018 at 2:06 pm

      love the muffins and especially the crumb. Nice to dig into these muffins at tea time :-))

      Reply
    6. Gayathri Kumar

      December 21, 2018 at 3:50 pm

      There is something so good about adding banana in cakes. With a great crumb texture, the flavour is also amazing. When this is combined with walnuts, yum.

      Reply
    7. Nalini's Kitchen

      December 22, 2018 at 4:26 am

      Delicious looking muffins,chopped walnuts would have added a nice crunch to the muffins.

      Reply
    8. Unknown

      December 25, 2018 at 6:41 pm

      Wow!! That looks yummy and perfect for a breakfast.

      Reply
    9. Srivalli

      December 27, 2018 at 9:35 pm

      Ah those muffins look so cute and inviting Sharmila, very nicely baked.

      Reply
    10. Chef Mireille

      December 29, 2018 at 9:33 am

      banana is always a great addition to any baked goods and these look like such a treat!

      Reply
    11. Suma Gandlur

      January 01, 2019 at 10:20 am

      A classic muffin, beautifully presented.

      Reply
    12. Varada's Kitchen

      January 03, 2019 at 8:54 am

      Banana and walnut is such a classic combo! Nice one.

      Reply
    13. cookwithrenu

      January 04, 2019 at 7:22 pm

      Wow this muffins look yum and so healthy with banana and walnuts..

      Reply
    14. Swati

      January 09, 2019 at 1:42 am

      the muffins look so yumm with the healthy crumb at the top. Banana and walnut are one of the best combinations while baking. Delicious bake!!

      Reply
    15. Pavani

      January 12, 2019 at 8:51 pm

      These muffins looks delicious and healthy with combination of banana and nuts.

      Reply
    16. veena

      January 17, 2019 at 5:41 pm

      Banana and walnut are a perfect combination and these muffins must be very delicious

      Reply
    17. Priya Srinivasan - I Camp in My Kitchen

      January 17, 2019 at 5:41 pm

      A classic combination, banana and walnuts! Muffins look tempting! perfect for breafkast or as a snack!

      Reply
    18. Ritu Tangri

      February 01, 2019 at 12:19 am

      Banana cake/ muffins are very delicious in itself. you have made them look so attractive with those crumbs on the top

      Reply
    19. Harini Vino

      March 02, 2022 at 2:03 pm

      This looks so yummy. Thanks for the recipe.

      Reply

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