Mango Lassi is a perfect combo. It is a much-needed coolant for this hot summer. It is so delicious with Mango.
Mango Lassi Recipe | How to prepare Mango Yogurt drink with Step by step pictures. Lassi is a traditional Punjabi drink that is prepared by the mix of yogurt and spices and sometimes fruits also. Lassi is a much-needed coolant for this hot summer. Mango plus lassi is a perfect combo.
How to prepare Mango Lassi
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Mango Lassi Recipe | How to prepare Mango Lassi
Standard 1 cup measures 240 ml
- ¾ cup Mango Puree
- ¼ cup Yogurt
- ¼ cup Water
- 1 tbsp Sugar
- In a blender add in the chopped mango pieces, Yogurt, Water, and Sugar.
- If you are willing to add ice cubes add ice cubes also, blend everything to a fine puree. Your Mango lassi is ready. Pour in your serving glass and serve immediately. Top it with your favourite toppings.
- Serve Chilled.
- I used Alphonso Mango.
- The colour of the lassi varies with the type of mangoes used.
- Use Mango with less fibre and more of pulp as it is best suited for lassi.
Disclaimer: I am not a nutritionist , the nutrition value provided here is an estimate. It will vary based on the quantity and brands of the products used.
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