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    Home » Recipes » chicken » Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    Posted on Jan 29, 2018 · Last Updated on Jul 7, 2020 by sharmila kingsly

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    Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry with step by step pictures .Kerala style dishes are always a hit in home when cooked. Here is one such Kerala Style chicken Curry. The coconut oil and coconut milk used are the highlights here and it really tickle our taste buds. Now let’s see how to prepare this Kerala style chicken Curry

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    Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry
    Nadan Chicken Curry
    Recipe Cuisine: Indian |  Recipe Category : Main Course
    Prep Time: 2 hours | Cook Time : 20 mins |Serves: 4 |Author :Sharmila Kingsly
    Ingredients:           

    To Marinate :
    Chicken – 500gm or ½ kg
    Red Chilli powder – 2 tsp
    Pepper powder – ½ tsp
    Turmeric powder – ¼ tsp
    Garam Masala Powder – 1 tsp
    Salt as needed
    Lemon Juice – 1 tbsp
    To Roast and Grind :
    Coriander Seeds – 1 ½ tbsp
    Dry Red Chilli- 4 nos
    Green Cardamom – 2 nos
    Cinnamon sticks – 1 inch piece
    Cumin Seeds – ¼ tsp
    Cloves – 4
    Whole Pepper – ¼ tsp
    Other Ingredients :
    Oil – 1 tbsp
    Onion – 2 big
    Tomato – 1 big
    Ginger garlic paste – 1 tbsp
    Thin Coconut milk – 1 cup
    Coriander leaves to garnish
    To Temper :
    Coconut oil – 2 tsp
    Mustard Seeds – ½ tsp
    Curry Leaves a spring
         Method : 
        1.    Clean and wash the chicken to this add in the ingredients mentioned under “To Marinate” section one by one.
         2.    Mix everything well and allow it to marinate for 2 hours.
        3.    Dry roast the ingredients mentioned under “To Roast and Grind Section” allow it to cool down and then grind it to a fine powder and set aside.
        4.    In a pan heat in oil once it heats up add in the sliced onions and cook till they become glossy.
         5.    Next add in the chopped tomatoes and cook till they are done and then add in ginger garlic paste and cook till the raw smell leaves.
        6.    Add the ground masala and cook for 2 mins and then add in marinated chicken .Cover and cook in a low flame for about 5 mins.
        7.    Next add in the thin coconut milk mix well and cook till the chicken is fully done. Add water if required.
       8.    Now prepare the tempering with the ingredients mentioned under “To Temper” section and pour to the chicken curry. Garnish with Coriander leaves and switch off the flame.
      Notes:
         ·       Serve hot with rice, Idli ,dosa or any Roti
         ·       Use coconut oil for preparing this curry don’t skip it.
        Step by step Method with pictures: 
        1.    Clean and wash the chicken to this add in the ingredients mentioned under “To Marinate” section one by one.
    Step 1 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

     2.    Mix everything well and allow it to marinate for 2 hours.

    Step 2 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    3.    Dry roast the ingredients mentioned under “To Roast and Grind Section” allow it to cool down and then grind it to a fine powder and set aside.

    Step 3 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    4.    In a pan heat in oil once it heats up add in the sliced onions and cook till they become glossy.

    Step 4 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    5.    Next add in the chopped tomatoes and cook till they are done and then add in ginger garlic paste and cook till the raw smell leaves.

    Step 5 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    6.    Add the ground masala and cook for 2 mins and then add in marinated chicken .Cover and cook in a low flame for about 5 mins.

    Step 6 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

     7.    Next add in the thin coconut milk mix well and cook till the chicken is fully done. Add water if required.

    Step 7 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    8.    Now prepare the tempering with the ingredients mentioned under “To Temper” section and pour to the chicken curry. Garnish with Coriander leaves and switch off the flame.

    Step 7 -Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry

    Serve hot !!

    Nadan Kozhi Curry | Nadan Chicken Curry | Kerala Style Chicken Curry
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    Food Blogger, Biryani Lover , Software Engineer .. In no particular order.I love to cook and that is why I am here!! Welcome to my space!!. Read more about me!

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