Cook with Sharmila

  • Home
  • About Me
    • Video Recipes
    • Media Mentions
    • Privacy Policy
  • Recipe Index
    • Recipes
  • Nanjilnad Recipes
  • Shop
menu icon
go to homepage
  • Home
  • Recipe Index
  • Air Fryer
  • About Me
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • Air Fryer
    • About Me
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home » Recipe Index » Air Fryer Recipes

    Air Fryer Muffins with Zucchini

    Posted on Jul 11, 2022 · Last Updated on Jul 25, 2022 by Sharmila Kingsly

    Sharing is caring!

    30 shares
    • Share3
    • Tweet
    Jump to Recipe Jump to Video Print Recipe

    Air Fryer Muffins with zucchini is an easy one bowl snack made in just the air fryer. They are soft and have the perfect texture.

    Follow us on Pinterest for delicious pins. Join our Facebook group for more Instant Pot and Air Fryer recipes.

    Air Fryer Muffins

    This is an easy beginner friendly snack. Texture wise I did not find any big difference from baking in an oven to the air fryer. It was perfect and I definitely recommend baking in the air fryer.

    Jump to:
    • Air Fryer Muffins
    • Ingredients
    • FAQ's
    • How to make Air Fryer Muffins
    • Tips & Variations
    • Storing Suggestions
    • Serving Suggestions
    • Similar Recipes
    • 📖 Recipe

    Air Fryer Muffins

    Air Fryer Muffins are an easy one bowl bake. It is so delicious and tastes just like the oven-baked muffins.

    Ingredients

    Flour - As always use white flour or you can also try half and half wheat and white flour.

    Zucchini- Use fresh or frozen grated zucchini. Both yellow and green work well.

    Sugar - You can use white or brown sugar. I am using brown sugar. It gives a beautiful golden hue to the muffin.

    Baking Powder and Soda - It gives an airy texture and perfect raise to the muffins.

    Cinnamon Powder - This is optional but adds a greater taste to the muffin.

    Egg - Serves as a binding agent and gives the muffin a great texture.

    Yogurt - Use flavorless plain yogurt.

    Oil - Use any cooking oil. I am using coconut oil.

    Vanilla - Use good quality pure vanilla extract.

    Salt - A pinch of salt always elevates the taste of any dessert.

    FAQ's

    Can you use paper muffin cups in an air fryer?
    You can definitely use it, but chances are there the batter might spill over. If using, use three or four liners together so that they are sturdy and hold the batter. Otherwise, you can use silicon muffin liners or sturdy muffin liners.
    Can you put a metal muffin pan in an air fryer?
    You may use any oven-proof bowl or pan inside the air fye, provided there is space. If you have no space for the muffin pan you can go with the silicon or paper muffin liners.
    How long do you cook muffins in air fryer ?
    It depends on the temperature you set. I prepare cooking at a low temperature for even baking. There is more hot air circulation in the air fryer. Hence high temperature can lead to more browning on the top of the muffins. I usually cook at 320 F / 160 C for 14-15 mins.

    How to make Air Fryer Muffins

    1.In a mixing bowl break open 1 room temperature egg. Next, add ½ cup yogurt and ¼ cup oil. Use any cooking oil. I prefer using coconut oil.

    2. Whisk everything together until well combined and then add 1 tsp of Vanilla extract and whisk once again.

    3. Next add ½ tsp baking soda,½ tsp baking powder, ¼ tsp cinnamon powder, and ⅛ tsp of Salt. Whisk once again.

    4. And then add ¾ cup of brown sugar. Whisk until the sugar is completely dissolved.

    5. Now add ¾ cups of grated zucchini.

    6. Fold once so that the zucchini blends with the other ingredients.

    7. Next, add 1 cup of all-purpose flour.

    8. Fold gently until the flour is combined. Scoop in the prepared batter to the muffin liners. Use an ice cream scoop or any other spoon and fill the liners up to their ¾th level.

    9. Preheat the air fryer to 392 F / 200 c for 5 mins. Arrange the muffin liners in the air fryer basket.

    10. Air fry them at 320 F /160 C for 14 mins. Insert a toothpick and see if they come out clean. else continue cooking for another 1 or 2 mins as needed.

    Delicious Air fryer Muffins are now ready.

    Air Fryer Muffins with zucchini

    Tips & Variations

    • Always bake at a lower temperature in the air fryer. This prevents even baking.
    • Baking at higher temperature results in quick browning on the top of the muffins. The lower part of the muffins remains uncooked.
    • Allow the muffins to cool completely in a wire rack once they are out of the air fryer and then use.
    • Use silicone molds or double or triple layer paper liners while baking in the air fryer.
    • You can double or triple the recipe as you like.
    • Bake in batches as per the space of the air fryer basket.
    • You may also bake the same muffins in the oven. Bake at 356 F / 180 C for 15-20 mins.
    • Add in more nuts or chocolate chips if you prefer.

    Storing Suggestions

    Left over muffins stays good at room temperature for up to 2 days. You may also freeze the muffins for 1 month. Thaw them or reheat them in an air fryer for a min and then serve.

    Serving Suggestions

    Makes a delicious breakfast option with some Milk. Otherwise goes well for a lunchbox or snack box too.

    Similar Recipes

    • Vegan Blueberry Muffins
      Vegan Blueberry Muffins | Whole Wheat Blueberry Muffin
    • Banana Muffins
      Vegan Banana Muffins | Eggless Banana Muffins
    • Banana Walnut Muffins
      Banana Walnut Muffins
    • Semolina Muffins
      Semolina Muffins | Sooji Cupcakes | Rava cupcakes

    ★ Did you enjoy this recipe? If you happen to try it out, I would love to hear from you! I’d appreciate it if you could rate and leave a review below in the comments. Your reviews help others know the recipe better too. Thanks for your time. You can also follow me on Facebook, Pinterest, Instagram, Youtube and Twitter for more updates

    📖 Recipe

    Air Fryer Muffins
    Print Recipe Pin Recipe
    5 from 1 vote

    Air Fryer Zucchini Muffins

    Air Fryer Muffin with zucchini is an easy one bowl snack made in just the air fryer. They are soft and have the perfect texture.
    Prep Time15 minutes mins
    Cook Time14 minutes mins
    Total Time29 minutes mins
    Course: Dessert
    Cuisine: American
    Servings: 6 Muffins
    Calories: 198kcal
    Author: Sharmila Kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Equipment

    • Air Fryer
    • Mixing Bowl
    • Measuring Cups & Spoons
    • Air Fryer
    • Mixing Bowl
    • Measuring Cups & Spoons

    Ingredients

    • 1 Egg Room temperature
    • ½ cup Yogurt
    • ¼ cup Oil
    • 1 tsp Vanilla Extract
    • ½ tsp Baking powder
    • ½ tsp Baking soda
    • ¼ tsp Cinnamon powder
    • ⅛ tsp Salt
    • ¾ cup Brown Sugar
    • ¾ cup Zucchini grated
    • 1 cup All Purpouse Flour

    Instructions 

    • In a mixing bowl break open 1 room temperature egg. Next, add ½ cup yogurt and ¼ cup oil. Use any cooking oil. I prefer using coconut oil.
    • Whisk everything together until well combined and then add 1 tsp of Vanilla extract and whisk once again.
    • Next add ½ tsp baking soda,½ tsp baking powder, ¼ tsp cinnamon powder, and ⅛ tsp of Salt. Whisk once again.
    • And then add ¾ cup of brown sugar. Whisk until the sugar is completely dissolved.
    • Now add ¾ cups of grated zucchini. Fold once so that the zucchini blends with the other ingredients.
    • Next, add 1 cup of all-purpose flour. Fold gently until the flour is combined.
    • Scoop in the prepared batter to the muffin liners. Use an ice cream scoop or any other spoon and fill the liners up to their ¾th level.
    • Preheat the air fryer to 392 F / 200 c for 5 mins. Arrange the muffin liners in the air fryer basket.
    • Air fry them at 320 F /160 C for 14 mins. Insert a toothpick and see if they come out clean. else continue cooking for another 1 or 2 mins as needed. Delicious Air fryer Muffins are now ready.

    Video

    Nutrition

    Calories: 198kcal | Carbohydrates: 24.1g | Protein: 2.8g | Fat: 10.1g | Saturated Fat: 1.6g | Cholesterol: 29mg | Sodium: 134mg | Potassium: 125mg | Fiber: 0.5g | Sugar: 19.7g | Calcium: 78mg | Iron: 1mg
    Tried this recipe?Mention @happietrio or tag #happietrio
    Subscribe to my Channelclick for more videos

    Disclaimer: I am not a nutritionist, the nutrition value provided here is an estimate. It will vary based on the quantity and brands of the products used

    More Air Fryer Recipes

    • Chicken Seekh Kabab
      Chicken Seekh Kabab - (Air Fryer & Oven)
    • Onion Samosa
      Onion Samosa | Irani Samosa - ( Air Fryer & Stove Top )
    • bluberry crisp
      Air Fryer Blueberry Crisp
    • Banana Pie
      Banana Puff Pastry Pies - Airfryer & Oven

    Sharing is caring!

    30 shares
    • Share3
    • Tweet
    5 from 1 vote (1 rating without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Sharmila Kingsly

    Hi, I'm Joshie!

    Food Blogger, Biryani Lover , Software Engineer .. In no particular order.I love to cook and that is why I am here!! Welcome to my space!!. 

    Read more about me!

    • Instagram
    • Facebook
    • YouTube
    • Pinterest
    • X

    Vegan Recipes

    • Masala Paratha
      Masala Paratha
    • Tomato basil pasta
      Tomato Basil Pasta
    • Chickpea Spinach Curry
      Chickpea Spinach Curry
    • Vegan Chickpea Soup
      Vegan Chickpea Soup
    • Instant Pot Pumpkin Pasta
      Instant Pot Pumpkin Pasta
    • Basil Fried Rice
      Thai Basil Fried Rice

    Popular Posts

    • Nandu Rasam
      Nandu Rasam
    • Indian Dinner Party Menu Ideas, Sample Menus + Recipes
    • Nandu Kulambu
      Nandu Kuzhambu |Crab Curry |Nandu Kulambu
    • Instant Pot Peas Curry
      Instant Pot Peas Curry | Green Peas Curry
    • Payaru Kanji
      Payaru Kanji | Green Gram Porridge
    • Mushroom Egg Bhurji
      Mushroom Egg Burji

    Footer

    ↑ back to top

    As an Amazon Associate I earn from qualifying purchases.

    Copyright ©  2025 COOK WITH SHARMILA

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.