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    Home » Recipe Index » Beverages

    Ice Apple Badam Milk | Nungu Badam Paal

    Posted on Jun 3, 2020 · Last Updated on Jun 27, 2023 by Sharmila Kingsly

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    Ice Apple Badam Milk is a yummy summer delicacy. It is so cooling and perfect for the hot summer. Ice apple has a good cooling effect on the body.

    Nungu Badam Milk

    Ice Apple Badam Milk Recipe | Nungu Badam Paal |Palm Fruit Badam Milk with step by step pictures and video. Palm Fruit / Nungu is a yummy summer delicacy. It is so cooling and perfect for the hot summer. So before the season ends I wanted to post some delicious Nungu recipes. So now let's see how to prepare nungu Badam Milk.

    How to make Nungu Badam Milk

    1.    Soak the Almonds in hot water and set aside for 1 hour. After 1 hour, peel the skin of the Almonds and set aside.
     

    2.    In a blender add in the peeled Almonds, a small pinch of saffron, 2 tbsp of Milk.

    3.    Also add in 1 tbsp of Nungu / Ice Apple. Blend it to a fine puree and set aside. In another bowl add in 1 tbsp of milk and add a pinch of saffron and set aside.

    4.    In a saucepan add in 2.5 cups of water ad bring it to a boil. Once it comes to a boil. Put it in a low flame and mix well. Keep cooking till the milk becomes slight creamy for almost 15 mins.

    5.    Add in the Sugar or Jaggery powder, the ground badam ice apple paste and saffron milk.

    6.    Mix everything together. Cook for 2 mins and switch off. Allow it to cool down completely or refrigerate till use. Take a serving glass. To this adding 3 tbsp of Nungu Ice apple.

    7.    Next add in the Badam Milk, Top it with few saffron stands .

    8.  Top it with Almond Slice and It is ready. Serve chilled.

    Serve Chilled in the hot summer.
     
     

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    ★ Did you enjoy this recipe? If you happen to try it out, I would love to hear from you! I’d appreciate it if you could rate and leave a review below in the comments. Your reviews help others know the recipe better too. Thanks for your time . You can also follow me on Facebook, Pinterest, Instagram, Youtube and Twitter for more updates

    📖 Recipe

    Nungu Badam Milk
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    5 from 2 votes

    Ice Apple Badam Milk

    Ice Apple Badam Milk is a yummy summer delicacy. It is so cooling and perfect for the hot summer.Ice apple has a good cooling effect in body.
    Prep Time10 minutes mins
    Cook Time20 minutes mins
    Total Time30 minutes mins
    Course: Drinks
    Cuisine: Indian
    Servings: 2
    Calories: 200kcal
    Author: Sharmila Kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • 4 Ice Apple / Nungu / Palm Fruit
    • 15 Almonds
    • Saffron a generous pinch
    • 2.5 cups Milk + 1 tbsp
    • 3 tbsp Jaggery powder or Sugar

    Instructions 

    • Soak the Almonds in hot water and set aside for 1 hour. After 1 hour, peel the skin of the Almonds and set aside.
    • In a blender add in the peeled Almonds, a small pinch of saffron, 2 tbsp of Milk.
    • Also add in 1 tbsp of Nungu / Ice Apple. Blend it to a fine puree and set aside. In another bowl add in 1 tbsp of milk and add a pinch of saffron and set aside.
    • In a saucepan add in 2.5 cups of water ad bring it to a boil. Once it comes to a boil. Put it in a low flame and mix well. Keep cooking till the milk becomes slight creamy for almost 15 mins.
    • Add in the Sugar or Jaggery powder, the ground badam ice apple paste and saffron milk.
    • Mix everything together. Cook for 2 mins and switch off. Allow it to cool down completely or refrigerate till use. Take a serving glass. To this adding 3 tbsp of Nungu Ice apple.
    • Next add in the Badam Milk, Top it with few saffron stands and Almond Slice and It is ready. Serve chilled.

    Video

    Notes

    • You can prepare the badam milk in advance and assemble the ingredients as and when required.
    • Ice Apple gives a very chilling effect in hot summer, so its perfect for this season.
    • Nungu/ Palm Fruit if not found you can use badam pisin / Almond gum or can be left as such.
    • Serve chilled for best results.

    Nutrition

    Calories: 200kcal | Carbohydrates: 32.4g | Protein: 5.8g | Fat: 7g | Saturated Fat: 1.5g | Cholesterol: 7mg | Sodium: 41mg | Potassium: 346mg | Fiber: 2.9g | Sugar: 28.7g | Calcium: 131mg | Iron: 1mg
    Tried this recipe?Mention @happietrio or tag #happietrio
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    Comments

    1. Harini says

      July 04, 2022 at 2:43 am

      5 stars
      OMG! That is such a wonderful combination. I am drooling here!

      Reply
    5 from 2 votes (1 rating without comment)

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    Sharmila Kingsly

    Hi, I'm Joshie!

    Food Blogger, Biryani Lover , Software Engineer .. In no particular order.I love to cook and that is why I am here!! Welcome to my space!!. 

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