Garlic Bread Sticks Recipe | Domino's style Garlic Breadsticks with step by step pictures. Bread sticks make a lovely evening snack. Goes well with soup or just tea and some generous serving of mayonnaise. My personal favourite is with Pizza and some sauce. In this recipe I have used butter and garlic as the main ingredient in the spread. Feel free to mix and match as per your taste preference.Now lets see how to prepare Garlic Bread sticks.
Similar Recipe:
2. In a mixing bowl add in All-purpose bowl and salt. Mix well so the salt is evenly mixed. Now add in the yeast water to the flour mixture and knead it well to form a soft dough, finally add in the olive oil and knead once again.
3. Cover the mixing bowl with a cling wrap and then keep it in a dark place without any disturbance for 1 hour.The dough would have doubled in size after an hour. Punch the dough and then roll it to form a rectangular shape.
4. Using a knife first make a partition in the center of the dough and then cut it to form the stick shape. In a bowl grate the garlic pods to this add in soft butter and then mixed herbs. Cream it together and then spread it evenly over the bread sticks.
5. Brush it with milk generously and then preheat the oven at 180 Deg C for about 10 mins and then bake at 180 Deg C for about 20-25 mins. Or until the sticks turn golden and move freely from the baking tray.
Garlic Bread Sticks
Standard 1 cup measures 240 ml
Equipment
- Oven
Ingredients
- All-purpose flour / Maida – 1 ½ cup
- Salt as needed
- Active Dry Yeast – 1 ½ tsp
- Luke warm Water - ½ cup
- Sugar – 1 tsp
- Garlic – 6 pods
- Butter – 2 tbsp
- Mixed Herbs – 1 tbsp
- Olive oil – 1 tbsp
- Milk – 1 tbsp
Instructions
- In a bowl add in luke warn water, to this add in the Sugar and active dry yeast. Allow it to sit for 5 mins or until the yeast is completely dissolved and the mixture will turn frothy. It means the yeast is active. Mix well and keep it ready.
- In a mixing bowl add in All-purpose bowl and salt. Mix well so the salt is evenly mixed. Now add in the yeast water to the flour mixture and knead it well to form a soft dough, finally add in the olive oil and knead once again.
- Cover the mixing bowl with a cling wrap and then keep it in a dark place without any disturbance for 1 hour.The dough would have doubled in size after an hour. Punch the dough and then roll it to form a rectangular shape.
- Using a knife first make a partition in the center of the dough and then cut it to form the stick shape. In a bowl grate the garlic pods to this add in soft butter and then mixed herbs. Cream it together and then spread it evenly over the bread sticks.
- Brush it with milk generously and then preheat the oven at 180 Deg C for about 10 mins and then bake at 180 Deg C for about 20-25 mins. Or until the sticks turn golden and move freely from the baking tray.
- Allow it to cool down completely and then remove the bread sticks and the serve with mayonnaise or any other dip or Soup.
Notes
Make sure the required amount of salt is added while kneading the dough else the bread sticks may remain blank.
The same dough can be used to prepare rolls, pizza and many more.
For a more garlicky flavour you can also add 1 tsp of Garlic powder in the dough before kneading.
Kalyani
We made this two years ago for bakeathon and it’s a hit everytime ! I love the golden hue from your bread Sticks, Sharmila ! The crust is beautifully done
Motions and Emotions
lovely pillow soft bread sticks
Srivalli
Yea bring them on, we all love these sticks and tastes out of the world. your plate looks so inviting..
Chitz
They look beautiful. So easy to make and definitely a hit at home anytime it's made 🙂
Gayathri Kumar
Garlic flavour goes so well in breads. These bread stick look awesome and with a bowl of hot soup this would make a filling meal.
Priya Suresh
Bread sticks are my all time favourite, garlic bread sticks rocks. I can have these bread sticks anytime of the day without any guilt.
Nalini's Kitchen
Perfectly baked bread sticks and got a nice crust.
Rafeeda AR
Definitely looks better than the Dominos ones... such a winning recipe!
vaishali sabnani
Delicious ! I bet home made garlic bread sticks are any day better than what we would get at Dominos . They look super soft and spongy .
Pavani
Those bread sticks look so good Sharmila. Homemade ones taste so much fresher and better than the restaurant ones. Good one.
Unknown
my son loves garlic sticks, bookmarked it to make it for him. nice pic.
Priya Srinivasan - I Camp in My Kitchen
oh yumm, i can feel the aroma of the garlic sticks here, looks very tempting, all i need is a bowl of soup!
CookwithRenu
Wow garlic breadstibrea dominoz style is such a hit and you have made it so nicely. Must try
Varada's Kitchen
Beautiful golden crust! I am sure they tasted great with the buttery garlic flavor.
Chef Mireille
these bread sticks are so perfect for dipping in some marinara sauce YUM!
Suma Gandlur
Oh, these bread sticks look so perfectly made.
veena
Perfectly baked. They look so soft.
Swati
These look so perfect with soups, pastas or just with marina sauce!!
Pavani
Garlic bread stick looks so delicious with perfect golden colour. My kids love these very much. Thank for sharing.
Archana
Garlic sticks look yummy. Perfect for soups.