Lets start the day with this beautiful Gulkand Tea filled with freshness and fragrance.
Gulkand is an Indian Ayurveda product, it mainly helps in cooling the body, and summer is here so why not add cooling agents to our daily Tea. This tea is so flavourful it has a hint of Rose flavour which is just an awesome way to start our day.
Most of the Indian Ladies including me cannot start our day without a Tea in the morning. Additional awesomeness is that I used my homemade Gulkand to prepare this tea. Now let’s see how to prepare this yummy Tea.
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Step by step Method with pictures:
1. In a Sauce Pan add in Milk and then add Gulkand.
2. Next add Tea Powder and Sugar.
3. Mix well and bring everything to a boil, Now simmer it for 5 mins .Add in Rose Water and the switch off the stove.
4. Now strain the prepared tea and pour in serving glasses. Enjoy Gulkand Chai with any Cookies of your Choice on a Cool Evening.
Gulkand Tea
Gulkand Tea is so flavourful it has a hint of Rose flavour which is just a lovely way to start a day. Gulkand gives a lovely tint to the Tea.
Servings: 2
Calories:
Standard 1 cup measures 240 ml
Equipment
- Sauce pan
Ingredients
- 2 cups Milk
- ½ cup Water
- 2 tsp Tea Powder
- 2 tsp Sugar
- 1 tbsp Gulkand
- ¼ tsp Rose Water
Instructions
- In a Sauce Pan add in Milk ,Water and then add Gulkand
- Next add Tea Powder and Sugar.
- Mix well and bring everything to a boil, Now simmer it for 5 mins .Add in Rose Water and the switch off the stove.
- Now strain the prepared tea and pour in serving glasses. Enjoy Gulkand Chai with any Cookies of your Choice on a Cool Evening.
Notes
Serve immediately after preparing.
You can skip Rose Water if you don’t prefer.
I used my homemade Gulkand for this Recipe
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