Lunch side dish
Lunch side dish are usually served as a accompaniment for the main course. It varies based on the regions based on their nativity and culture.
In south India we have the stir fries, in North India we have the subzi. Likewise, for Nonveg we have fry, roast.
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Stuffed Brinjal Fry | Gutti Vankaya Fry
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Mushroom Egg Burji
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Kerala Style Aviyal Recipe | Kerala Avial
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Sutta Kathirikai Thokku
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Andra Style Ivygourd Masala ( Dondakaya Masala Curry)
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Simple Egg Masala
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Broad Beans Stir Fry
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Athikai Poriyal
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Cabbage Green Peas Stir Fry
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Egg Dipped Cauliflower Fry | Egg Gobi Roast