• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cook with Sharmila
  • Home
  • About Me
    • Video Recipes
    • Media Mentions
    • Privacy Policy
  • Recipe Index
    • Recipes
  • Nanjilnad Recipes
  • Shop
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Instant Pot Recipes
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Recipes » Cookies » Whole Wheat Walnut Cookies - Eggless

    Whole Wheat Walnut Cookies - Eggless

    Posted on Nov 2, 2016 · Last Updated on Jan 21, 2022 by sharmila kingsly

    Sharing is caring!

    44 shares
    • Share
    • Tweet
    Jump to Recipe Print Recipe
    Whole Wheat Walnut Cookies
     
    Whole Wheat Walnut Cookies with step by step pictures .Walnut is a healthy nut which has the ability to fight against Cancer, Heat diseases and it has very rare and Powerful Antioxidants .It is a good habit to include it in our regular diet ,Whole Wheat walnut cookie is a easy and crunchy cookie baked with the goodness of Walnut and whole wheat. It is so crunchy and addictive to munch on.
    so I tried a whole Wheat walnut cookie which is an easy way to much it.. I adapted this recipe from my Whole Wheat Cashew cookie..

    Similar Cookie Recipe

    1. Eggless Coconut Macaroons
    2. Funfetti short Bread Cookies
    3. Wheat Coconut Cookies
    4. Wheat Cashew Cookies
    5. Karachi biscuits
    6. ButterScotch Cookies
    7. Ragi/Finger Millet cookies
    8. Peanut Butter cookies
    9. Whole Wheat Carrot Pistachio cookies
    10. Pistachio Log cookies
    11. Ghee Biscuits
    Whole Wheat Walnut Cookies
    Whole wheat walnut cookies recipe
     
    Method:
     
       1.      Sieve together Whole Wheat Flour and Salt three times together and then to this add in powdered sugar and coarsely chopped Walnuts.
    Whole Wheat Walnut Cookies
        2.      Add in cinnamon Powder and give a quick mix next add in soft unsalted room temperature butter.
        3.      Mix everything well with a spatula bring together to form a dough add in Milk if required and make a soft dough.
        4.      Allow the dough to rest for about 15 mins .Divide the dough into equal sized balls and press in between the palms to form a cookie shape. Or you can use a cookie cutter to bring in the desired shape. In a baking tray line a parchment paper and arrange the cookies .Preheat the oven for about 180 Deg for 10 mins and then bake it for about 15-18 mins in 180 deg C. Keep a watch after 15 mins. Remove from the oven once the cookie turn golden brown in colour as the baking time may vary from oven to oven. Once it’s baked remove it from the oven and allow it to cool completely. Store it in an air tight container. 
    Whole Wheat Walnut Cookies
    Notes:
     
    • Check your oven user manual for the baking time as it may vary from oven to oven.
    • Stays good for up to 2 weeks
    • Store in an air tight container.
     
    Whole Wheat Walnut Cookies
     

     

    Whole Wheat Walnut Cookies
    Print Recipe Pin Recipe
    No ratings yet

    Whole Wheat walnut cookie

    Whole Wheat walnut cookie is an easy and crunchy cookie with the goodness of Walnut and whole wheat. It is so crunchy and addictive.
    Prep Time15 mins
    Bake Time15 mins
    Total Time30 mins
    Course: Dessert
    Cuisine: International
    Servings: 12 Cookies
    Calories:
    Author: sharmila kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • Wheat Flour / Atta – ½ cup
    • Powdered sugar – ¼ cup
    • Walnuts – ¼ cup
    • Soft unsalted butter – ¼ cup
    • Cinnamon powder – ½ tsp
    • Milk as needed
    • Salt a pinch

    Instructions 

    • Sieve together Whole Wheat Flour and Salt three times together and then to this add in powdered sugar and coarsely chopped Walnuts.
    • Add in cinnamon powder and give a quick mix next add in soft unsalted room temperature butter.
    • Mix everything well with a spatula bring together to form a dough add in Milk if required and make a soft dough.
    • Allow the dough to rest for about 15 mins. Divide the dough into equal-sized balls and press in between the palms to form a cookie shape. Or you can use a cookie cutter to bring in the desired shape.
    • In a baking tray line a parchment paper and arrange the cookies. Preheat the oven for about 180 Deg for 10 mins and then bake it for about 15-18 mins at 180 deg C. Keep a watch after 15 mins.
    • Remove from the oven once the cookie turns golden brown in color as the baking time may vary from oven to oven. Once it’s baked remove it from the oven and allow it to cool completely. Store it in an airtight container.

    Notes

    • Check your oven user manual for the baking time as it may vary from oven to oven.
    • Stays good for up to 2 weeks
    • Store in an air tight container.
    Keyword Walnut Cookies, Wheat Walnut Cookies
    Tried this recipe?Mention @happietrio or tag #happietrio
    Subscribe to my Channelclick for more videos
    « Spicy Egg Curry
    Chicken Kurma »

    Sharing is caring!

    44 shares
    • Share
    • Tweet

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    connect with us

    • Facebook
    • YouTube
    • Instagram
    • Pinterest
    • Twitter

    Get To Know about me!!

    Food Blogger, Biryani Lover , Software Engineer .. In no particular order.I love to cook and that is why I am here!! Welcome to my space!!. Read more about me!

    Soups

    Nandu Rasam

    Nandu Rasam | Crab Rasam | Crab Soup

    Drumstick Leaves Soup

    Drumstick Leaves Soup| Murungai Keerai Soup

    instant pot mediterranean lentil soup

    Instant Pot Mediterranean Lentil Soup

    Creamy Chicken Soup

    Creamy chicken soup

    Chicken Clear Soup | How to prepare Chicken Soup

    Shredded Chicken Soup

    Shredded Chicken Soup | Chicken Soup

    More soup recipes

    Top Posts & Pages

    Buttermilk Fried Chicken
    Instant Pot Pesto Pasta
    Oats Jaggery Cookies
    Air Fryer Chicken Nuggets
    Air Fryer Chicken Wings
    Mutton Bone Soup Recipe |Mutton Soup
    Instant Pot Paneer Peas Pulao
    Green Chutney for Tandoori and Kebabs
    Nandu Rasam | Crab Rasam | Crab Soup
    Chicken Clear Soup | How to prepare Chicken Soup

    Footer

    ↑ back to top

    As an Amazon Associate I earn from qualifying purchases.

    Copyright ©  2023 COOK WITH SHARMILA