• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cook with Sharmila
  • Home
  • About Me
    • Video Recipes
    • Media Mentions
    • Privacy Policy
  • Recipe Index
    • Recipes
  • Nanjilnad Recipes
  • Shop
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Instant Pot Recipes
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Recipes » Blogging Marathon » Green Peas Khichdi Recipe | Patani Khichdi

    Green Peas Khichdi Recipe | Patani Khichdi

    Posted on Apr 23, 2019 · Last Updated on Jan 23, 2022 by sharmila kingsly

    Sharing is caring!

    0 shares
    • Share
    • Tweet
    Jump to Recipe Print Recipe
    Green Peas Khichdi Recipe | Patani Khichdi | Khichdi Recipes
    Green Peas Khichdi Recipe | Patani Khichdi with Step by step pictures. Green Peas is one of my fav ingredients, during winter we get fresh green peas in abundance, I make the best out of the season, I have tried a lot of pulao and use it in almost many recipes. I even freeze it to use the rest of the year.so this Khichdi with green peas is one of my humble tries to the love of green peas. Now let’s see how to prepare Green Peas Khichdi.
     
    Similar Khichdi Recipes:
    Dal Khichdi
    Beetroot Khichdi
    Green Peas Khichdi Recipe | Patani Khichdi | Khichdi Recipes
     
       Step by step Method with pictures:
        1.In a bowl add in the Rice and moong dal, wash well and soak in water till you use. Heat a pressure cooker with ghee once its hot add in the Mustard seeds and cumin seeds let it splutter and then Green Chilli and Bay leaf, Saute for few secs.

    2.Next add in the crushed ginger and green chilli saute for few secs and then add in the curry leaves let it splutter. Add in the garlic pods. Next add in the chopped onions and saute till glossy

     3.Then add in the tomatoes cook till it turn soft. Now add in the Green peas ,Next add in the soaked moong dal and Rice fry for a min.

    4.Next add in the Turmeric powder, Salt. Mix well. And then add in the measured water. Mix well

    5.Once it starts boiling close the pressure cooker. Cook for 4 whistles in a high flame and one more whistle in a medium flame and switch off wait till the pressure subsides on its own and then open the cooker. Garnish with coriander leaves and a tsp of ghee and serve hot

    Serve with pickle and papad. Tastes best when served hot with a dollop of ghee.
    Green Peas Khichdi Recipe | Patani Khichdi | Khichdi Recipes

    Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#99

    An InLinkz Link-up
    Greenpeas Khichdi
    Print Recipe Pin Recipe
    No ratings yet

    Green Peas Khichdi Recipe | Patani Khichdi | Matar Khichdi

    Green Peas Khichdi is a one-pot dish prepared with Peas and lentils and flavored with ghee. Tastes best with papad and pickle.
    Prep Time20 mins
    Cook Time30 mins
    Total Time50 mins
    Course: Main Course
    Cuisine: Indian
    Servings: 2
    Calories:
    Author: sharmila kingsly
    Prevent your screen from going dark

    Standard 1 cup measures 240 ml

    Ingredients

    • Oil / Ghee– 1 tbsp
    • Mustard Seeds – 1 tsp
    • Cumin Seeds – ½ tsp
    • Bay leaf - 1
    • Fennel seeds – 1 tsp
    • Green Chilli – 2
    • Crushed ginger – 1 tsp
    • Garlic pods - 5
    • Curry leaves a spring
    • Onion – 1
    • Tomato – 1
    • Rice – ½ cup
    • Moong Dal – 2 tbsp
    • Green Peas – ¼ cup
    • Water – 3 cups
    • Turmeric power – ¼ tsp
    • Salt as needed
    • Coriander leaves to garnish

    Instructions 

    • In a bowl add in the Rice and moong dal, wash well, and soak in water till you use. Heat a pressure cooker with ghee once its hot add in the mustard seeds and cumin seeds let it splutter and then Green Chilli and Bay leaf, Saute for few secs.
    • Next, add in the crushed ginger and green chili saute for few secs and then add in the curry leaves let it splutter. Add in the garlic pods. Next, add in the chopped onions and saute till glossy
    • Then add in the tomatoes cook till it turns soft. Now add in the Green peas, Next, add in the soaked moong dal and Rice fry for a min.
    • Next add in the Turmeric powder, Salt. Mix well. And then add in the measured water. Mix well
    • Once it starts boiling close the pressure cooker. Cook for 4 whistles in a high flame and one more whistle in a medium flame and switch off wait till the pressure subsides on its own and then open the cooker. Garnish with coriander leaves and a tsp of ghee and serve hot.

    Notes

    · Goes well with pickle and papad.
    · Makes a wholemeal.
    · I used fresh green peas. If using dried peas, soak it overnight and then use it directly while cooking.
    Keyword Green Peas Khichdi, Matar Khichdi, Patani Khichdi
    Tried this recipe?Mention @happietrio or tag #happietrio
    Subscribe to my Channelclick for more videos
    « Little Millet Khichdi | Millet Khichdi
    Dal Khichdi Recipe | How to make Khichdi »

    Sharing is caring!

    0 shares
    • Share
    • Tweet

    Reader Interactions

    Comments

    1. Suma Gandlur

      April 23, 2019 at 1:36 am

      Simple and flavorful dish. Adding peas to the khichdi makes it extra nutritious.

      Reply
    2. Gayathri Kumar

      April 23, 2019 at 10:27 am

      Wonderful one pot meal. Green peas add so much colour to dishes and it is one of my favorite vegetables.

      Reply
    3. vaishali sabnani

      April 23, 2019 at 12:15 pm

      The moong daal Khichadi with peas is a lovely Khichadi with a wonderful texture and peas taste so delicious in these Khichadis . A good one .

      Reply
    4. Harini R

      April 26, 2019 at 8:30 am

      I don't remember adding fennel to any khichdi. I should try that sometime. This one with simple flavors is comfort food at its best.

      Reply
    5. sushma

      April 29, 2019 at 8:33 am

      Delicious and healthy one pot meal. Adding fennel seeds gives the dish a very nice flavor. Good one

      Reply
    6. Srivalli

      May 04, 2019 at 3:14 pm

      This peas khichdi is interesting one Sharmila. Never thought of making something like this. Great idea.

      Reply
    7. Srividhya G

      May 05, 2019 at 9:33 pm

      A flavorful dish with peas. Always seasonal produce are the best. Lovely presentation as well.

      Reply
    8. Kalyani

      May 08, 2019 at 1:53 pm

      am loving the addition of fennel seeds to a patani khichdi ! very well made !

      Reply
    9. cookwithrenu

      May 21, 2019 at 7:54 pm

      patani khichdi with green peas and the addition of fennel seeds looks yum

      Reply
    10. Swati

      June 02, 2019 at 6:31 pm

      Addition of fennel seeds must have added so much flavour to it!! Must be a flavourful treat with fresh seasonal peas..

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    connect with us

    • Facebook
    • YouTube
    • Instagram
    • Pinterest
    • Twitter

    Get To Know about me!!

    Food Blogger, Biryani Lover , Software Engineer .. In no particular order.I love to cook and that is why I am here!! Welcome to my space!!. Read more about me!

    Soups

    PAlak Soup

    Palak Soup Recipe| Spinach Soup Recipe

    Sweet Corn Soup

    Sweet Corn Soup | Sweet Corn and Vegetable Soup

    Nandu Rasam

    Nandu Rasam | Crab Rasam | Crab Soup

    Chicken Clear Soup | How to prepare Chicken Soup

    Vegan Chickpea Soup

    Vegan Chickpea Soup

    Broccoli Potato Soup

    Broccoli Potato Soup |Vegan Broccoli Soup

    More soup recipes

    Top Posts & Pages

    Air Fryer Feta Rolls | Feta Cheese Cigars
    Mutton Bone Soup Recipe |Mutton Soup
    Green Chutney for Tandoori and Kebabs
    Chicken Clear Soup | How to prepare Chicken Soup
    Air Fryer Grilled Shrimp | Shrimp Skewers
    Nandu Rasam | Crab Rasam | Crab Soup
    Mango Ladoo | How to Prepare Mango Ladoo
    How to make Cinnamon Powder for Baking
    Gulkand Recipe | Rose Petals Jam
    Vegan Banana Oat Bars | 4 ingredient Oatmeal Bars

    Footer

    ↑ back to top

    As an Amazon Associate I earn from qualifying purchases.

    Copyright ©  2023 COOK WITH SHARMILA