Raspberry Muffins Recipe | How to prepare dried Raspberry Muffins with step by step pictures. Fresh berries are not usually available in India so I always wanted to prepare muffins with some dried berries and finally saved the best for the last. This is one yummy muffin and perfect for a kids snack box
Finally, we have come to the last day of the blogging marathon and then this is going to be the last recipe in the blog for this year.
Now lets see how to prepare Raspberry Muffins with step by step pictures.
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Raspberry Muffins Recipe
Step by Step Method with Pictures:
1.In a mixing bowl add in the all purpose flour, To this add in the baking powder, Salt .Next add in the Sugar and then add in the Butter.
2.Mix everything together so that the flour mixture resembles crumbs. Next add in the Egg and Yogurt.
3.Finally add in the Vanilla Extract and then fold together and then add in the Dried raspberry and then fold the batter once again. Line a muffin tray with liners. Fill the muffin liners to ¾ th with the prepared batter.
4.Preheat the oven at 180 Deg C for about 10 mins. And then bake at 180 Deg c for about 20 to 25 mins until its baked fully or a toothpick when inserted comes out clean.
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Raspberry Muffins
Raspberry Muffins is a super yummy breakfast muffin made with dried raspberries. It is quick and perftc for the breakfast or snack.
Servings: 4
Calories:
Equipment
- Oven
Ingredients
- All purpose flour – 1 cup
- Baking powder – 1 ½ tsp
- Salt a pinch
- Egg – 1
- Butter – ¼ cup
- Sugar – ½ cup
- Yogurt – ½ cup
- Vanilla Extract – 1 tsp
- Dried Raspberry – ½ cup
Instructions
- In a mixing bowl add in the all-purpose flour, To this add in the baking powder, Salt. Next, add in the Sugar and then add in the Butter.
- Mix everything together so that the flour mixture resembles crumbs. Next, add in the Egg and Yogurt.
- Finally add in the Vanilla Extract and then fold together and then add in the Dried raspberry and then fold the batter once again. Line a muffin tray with liners. Fill the muffin liners to ¾ th with the prepared batter.
- Preheat the oven at 180 Deg C for about 10 mins. And then bake at 180 Deg c for about 20 to 25 mins until its baked fully or a toothpick when inserted comes out clean.
Notes
Baking time may vary from oven to oven so please check after 10 mins.
The same recipe can be used with dried cranberry, blueberry or any berries as you wish.
The same recipe can be used with dried cranberry, blueberry or any berries as you wish.
Tried this recipe?Mention @happietrio or tag #happietrio
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Saraswathi Ganeshan
Versatile recipe! and great to substitute with different fruits! Delicious and easy!
Rafeeda AR
I always like the tangy element that dried berries give to any bake... This is a really lovely bake...
Srivalli
Wow sharmila, those muffins look awesome...I enjoyed all your bakes so much and you had so many varieties to share!
Amara’s cooking
Beautifully baked muffins Sharmila. Really enjoyed all your posts this month.