Semiya Paal Ice or Vermicelli Milk Popsicles is a famous summer street food in India. It is yummy and simple to prepare
Semiya Paal Ice Recipe | Vermicelli Milk Popsicles with step by step photos .Vermicelli milk popsicles is very common in TamilNadu especially during summer. Street Vendors use to sell them and kids go crazy over that, I was speaking about the 90’s era ,as I couldn’t see much street vendors selling popsicles nowadays .All I see is some kulfi vendors on the street. Hence I decided to recreate the Popsicle which I enjoyed as a kid to my daughter and after preparing we both enjoyed together in this hot summer. So now let’s see how to prepare vermicelli milk popsicles.
How to Prepare Vermicelli Milk Popsicles
2. Next add in sugar and cook till the milk is reduced a little and become creamy. Now take the Popsicle mould and pour the vermicelli milk.
3. Close the Popsicle mould with the lid or with aluminium foil and insert the sticks. Freeze it for 8 hours or overnight. Just before serving show the mould in running tap water so that the Popsicle comes out easily. Serve immediately before it melts.
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Semiya Paal Ice | Vermicelli Milk Popsicles
Ingredients
- ½ cup Semiya / Vermicelli
- 2 cup Milk
- ½ cup Sugar
- ½ tsp Rose Water or Vanilla essence or cardamom essence
Instructions
- In a saucepan add in the vermicelli along with milk and cook till it’s done.
- Next add in sugar and cook till the milk is reduced a little and become creamy. Now take the Popsicle mould and pour the vermicelli milk.
- Close the Popsicle mould with the lid or with aluminum foil and insert the sticks. Freeze it for 8 hours or overnight. Just before serving show the mould in running tap water so that the Popsicle comes out easily. Serve immediately before it melts.
Notes
· Can be flavored with vanilla essence or rose water or cardamom essence.
· Serve immediately before it melts.
vaishali sabnani
Adding vermicelli in a popsicle sounds interesting , but tell me doesn’t the vermicelli turn hard and chewy after freezing ?
Chitz
Popsicle is in rage now coz of the scorching summer heat right ☺️ They look yummy dear ?
Sandhiya
One classic road side popsicle it is !!! Looks so creamy and delicious, Sharmila.
Priya Suresh
Wow, makes me nostalgic, this is my all time favourite since ages. Semiya paal ice rocks sis. Love it to the core.
Sharmila Kingsly
No dear it don't turn chewy the texture remains d same..
Harini R
Wow! I have never tasted a vermicelli popsicle. Wasn't even aware of it being sold on the streets 🙂
Srividhya
I just made this yesterday but with less semiya... paal ice, semiya ice lam amritham... missing these.
Pavani
That is such an unique popsicle. I’ve never come across semya paal ice - it sounds absolutely delicious. Thanks for sharing this.
Unknown
wow semiya kuchi ice sema 🙂
CURRY AND SPICE
lovely... never had any idea of this ..... shall try...
Preeti
Yummy and tasty idea.. looks superb
Gayathri Kumar
Even I don't see semiya paal ice vendors now. Only kulfiwalas are there and I miss these a lot. Your recipe sounds wonderful and it looks just like what we got during our childhood days.
Mayuri Patel
Adding vermicelli to ice cream lolly is interesting. Never tasted it but sure would love to taste it. Look very nice.
cookingwithsapana
Wow never heard of semiya ice cream, It must be a sinful treat for kids and adults as well.
Srivalli
Ah this post surely is nostalgic to me..I remember my childhood summers spent feasting on this..what a wonderful one!..Even back then my Mom used to make it and over years I have completely forgotten about it..thanks for bringing back those wonderful memories!
Sandhya Ramakrishnan
I am so loving this semiya kuchi ice. I love paal kutchi ice and in fact just ate some when we visited the Kwality ice cream store in Dallas. I really want to try this with the semiya.
Suma Gandlur
I have never come across this vermicelli popsicle. It sounds really unique and I need to try it some time soon.
Unknown
wow this such an nostalgic kutchi ice, semiya paal ice brought back lots of memories of my childhood .. Kudos to you for making them at home , they looks so similar to the street side vendor ones !! very tempting !!
Padmajha
This post makes me so nostalgic! Yes, when the vendor came through our street the kids would surround him and inspect all the Popsicles that he has. This one used to get over so fast!!