Chicken Fajitas Wraps is a flavorful and packed easy to make grab and go food. It is wrapped with all the favorite ingredients along with goodness of Cheese. Serve with any dipping Sauce.
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Delicious Chicken Fajitas made easily in home in the air fryer. The best thing is the homemade fajita seasonings. It is so fresh and delicious. Wraps comes handy when chicken fajitas are ready.
Just warp in your favourite ingredients and the most delicious protein rich chicken wraps are good to serve.
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Ingredients
Chicken Fajitas – I am using homemade chicken fajitas. If you have store bought ones feel free to use.
Tortillas – I am using millet tortilla for the wraps. Use any of your favourite.
Cheese – Use grated cheese as you prefer. Cheddar or even mozzarella works well.
Spread – Mayonnaise works well as a spread on the tortillas but if you don’t prefer. Feel free to swap with Greek yogurt or Hung curd.
Cilantro - Garnish the spread with finely chopped cilantro or coriander leaves.
How to make Chicken Fajita Wraps
Prepare the Fajita seasoning
1.In a mixing bowl add all the spice powders mentioned under the fajitas seasonings.
2. Combine the spice powders and set aside.
Prepare Chicken Fajitas
3. In a mixing bowl add cleaned chicken breasts.
4. To this add 1 sliced onion. Also add 1 red bell pepper, 1 yellow bell pepper, and 1 green bell pepper. Slice the peppers thinly as well.
5. Add the prepared fajita seasoning on top.
6. Toss everything together and combine.
7. Add oil and combine everything once again.
8. Preheat the air fryer at 200 C /400 F for 5 mins.
9. Arrange the chicken fajitas and cook at 180 C / 356 F for 12-15 mins. make sure you shake the airfryer basket once halfway. Chicken Fajitas is now ready.
Assemble the Fajita Wraps
10. In a griddle heat the tortillas on both the sides for 20 secs. Or simply microwave them for about 10 secs. To the tortillas spread little mayonnaise or hung curd.
11. Top them with prepared chicken fajitas.
12. And the sprinkle a generous amount of grated cheese and few finely chopped coriander leaves.
Roll the chicken wraps
- To roll the wraps, first slightly fold on both the sides as shown in pic.
- Next from the bottom keep rolling till the end.
13. Cook the chicken fajitas wrap in a griddle on both the sides for 30 secs each.
Chicken fajitas wrap is now ready to serve. Slice and serve with any favorite dipping sauce as you prefer.
Tips & Variations
Wraps make a perfect grab and go lunch. It is an each option to pack for lunch or even dinner.
If chicken fajitas are ready the wrap gets ready in just 10 mins. Its easy to assemble and serve.
You can top the wrap with extra veggies like carrots or sweet corn if you prefer.
Serving Options
Fajita wraps goes well with mayonnaise, Tahini, ketchup or even our favourite peanut sauce
Similar Recipes
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📖 Recipe
Chicken Fajitas Wraps
Standard 1 cup measures 240 ml
Ingredients
Fajitas Seasoning
- 1 teaspoon chili powder
- 1 teaspoon Coriander powder
- ½ teaspoon Garlic powder
- 1 teaspoon Cayenne
- 1 teaspoon dried oregano
- 1 teaspoon Cumin powder
- ½ teaspoon Black pepper powder
- 1 teaspoon Salt
Other Ingredients for Fajitas
- 1 lbs Chicken breast sliced lengthwise
- 1 cup Onion
- 1 Red Bell pepper
- 1 Green Bell pepper
- 1 Yellow Bell pepper
- 2 teaspoon Oil
For Fajita Roll
- 4 Tortillas
- 2 tablespoon Mayonnaise or Hung Curd
- ¼ cup cheese grated
- 2 tablespoon Coriander leaves finely chopped
Instructions
Prepare the Fajita seasoning
- In a mixing bowl add all the spice powders mentioned under the fajitas seasonings. Combine the spice powders and set aside.
Chicken Fajitas
- In a mixing bowl add the thinly sliced chicken breasts.
- To this add 1 sliced onion. Also add 1 red bell pepper, 1 yellow bell pepper, and 1 green bell pepper. Slice the peppers thinly as well.
- Add the prepared fajita seasoning on top and add oil as well.
- Toss everything together and combine.
- Preheat the air fryer at 200 C /400 F for 5 mins.
- Arrange the chicken fajitas and cook at 180 C / 356 F for 12-15 mins.
- After every 5 mins toss once and continue cooking. Delicious Chicken Fajitas is now ready
Assemble the Fajita Wraps
- In a griddle heat the tortillas on both the sides for 20 secs. Or simply microwave them for about 10 secs.
- To the tortillas spread little mayonnaise or hung curd. And top them with prepared chicken fajitas.
- And the sprinkle a generous amount of grated cheese and few finely chopped coriander leaves.
Roll the chicken wraps
- To roll the wraps, first slightly fold on both the sides as shown in pic.
- Next from the bottom keep rolling till the end.
- Cook the chicken fajitas wrap in a griddle on both the sides for 30 secs each.
- Chicken fajitas wrap is now ready to serve. Slice and serve with any favourite dipping sauce as you prefer.
Nutrition
Disclaimer: I am not a nutritionist, the nutrition value provided here is an estimate. It will vary based on the quantity and brands of the products used
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